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Traiteur El Rancho LatinoVerified Job Source

cook

Education: College/CEGEP. Cooking and related culinary arts, general. Tasks: Plan menus and estimate food requirements for their realization. Requisition food and kitchen supplies. Prepare and cook complete meals or individual dishes and foods. Inspect kitchens and food service areas. Clean kitchen and work areas. Manage kitchen operations. Employment terms options: Evening. Experience: 1 year to less than 2 years. Employment terms options: Day. Weekend. Financial benefits: Gratuities. Support for youths: Participates in a government or community program or initiative that supports youth empl…

  • On-site
  • Saint-Césaire, QC
  • Posted Sep 2, 2026
  • Apply by Sep 23, 2026
  • 1 position

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Job summary

Education: College/CEGEP. Cooking and related culinary arts, general. Tasks: Plan menus and estimate food requirements for their realization. Requisition food and kitchen supplies. Prepare and cook complete meals or individual dishes and foods. Inspect kitchens and food service areas. Clean kitchen and work areas. Manage kitchen operations. Employment terms options: Evening. Experience: 1 year to less than 2 years. Employment terms options: Day. Weekend. Financial benefits: Gratuities. Support for youths: Participates in a government or community program or initiative that supports youth employment.

Benefits

• Gratuities

Listed skills

  • Customer servicePreferred
  • CookingPreferred
  • Food servicePreferred

Additional details

Minimum education
College diploma
Apply by
Sep 23, 2026