cook
On-site · Surrey
The cook is responsible for planning menus, preparing complete meals, and managing overall kitchen operations. This includes supervising staff, maintaining inventory, and ensuring food safety and cleanliness standards are met.
VF
VanSuya Foods Corp.
Verified Job SourceA Nigerian Foods Company
Vancouver, British Columbia
Food & Beverages
1–10 people
About
A Nigerian Foods Company. Food Restaurant- VanSuya Manufacturing- Hibis Tea (Nigerian Iced Tea)
Open positions
cook
On-site · Surrey
Education: Secondary (high) school graduation certificate. or equivalent experience. Work setting: Restaurant. Tasks: Plan menus and estimate food requirements for their realization. Prepare and cook complete meals or individual dishes and foods. Prepare dishes for customers with food allergies or intolerances. Inspect kitchens and food service areas. Train staff in preparation, cooking and handling of food. Order supplies and equipment. Supervise kitchen staff and helpers. Maintain inventory and records of food, supplies and equipment. Clean kitchen and work areas. Manage kitchen operations.…
food services manager
On-site · Surrey
The manager is responsible for planning, directing, and evaluating daily restaurant operations, including budget management and menu pricing. Key duties include recruiting and training staff, maintaining inventory, and ensuring health and safety regulations are met.