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Full time Dishwasher & Part time

  • BC
  • On-site
  • Posted Sep 21, 2026
  • 1 position

$20 / hour

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Employment type
Full-time, Part-time
Experience level
Entry, Junior · 0+ years
Posting language
English
Working hours
40 hours per week

Job summary

The dishwasher is responsible for cleaning and sanitizing all kitchen equipment, utensils, and dishware according to hotel hygiene standards. They must also maintain the cleanliness of the dish pit area and assist the kitchen team with general cleaning tasks.

Job details

Full Time Dishwasher – Best Western Plus Valemount SUMMIT GRILL Location: Valemount, BC Position Type: Full time Shifts: Flexible availability for all shifts, with a strong emphasis on weekends About the Role Best Western Plus Valemount is seeking a reliable, hardworking, and motivated FULL TIME DISHWASHER to join our kitchen team. This role is essential to keeping our food service operations running smoothly and maintaining the high standards our guests expect. Key Responsibilities Key Responsibilities Wash, rinse, and sanitize all dishes, glassware, pots, pans, utensils, and kitchen equipment according to hotel hygiene and safety standards. Load and unload dishwashing machines; maintain machines in clean working order and report any issues promptly. Keep the dish pit, sinks, floors, and surrounding areas clean, dry, and organized at all times. Sort, stack, and store clean items so they are readily available for the kitchen and service teams. Assist with basic kitchen cleaning tasks (floors, surfaces, garbage removal) as needed to support overall operations. Communicate clearly and respectfully with chefs, servers, and colleagues about priorities, equipment needs, and any delays or issues. Work cooperatively as part of the kitchen team, helping others when required and maintaining a positive, professional attitude even during busy service periods. Follow all health, safety, and sanitation procedures and wear required protective equipment. Support the team by remaining flexible with tasks and shifts to ensure smooth service for hotel guests. Requirements Must be flexible for all shifts, including mornings, evenings, and weekends Ability to stand for extended periods and lift up to 50 lbs Strong work ethic and positive attitude Ability to work well in a fast-paced, team-oriented environment willing to help in other areas as required and when training provided What We Offer Supportive team environment On-the-job training Breakfast program Subsidized staff housing Staff events Benefits after 6 months Internal promotions Career growth #BWV

What you’ll do

The dishwasher is responsible for cleaning and sanitizing all kitchen equipment, utensils, and dishware according to hotel hygiene standards. They must also maintain the cleanliness of the dish pit area and assist the kitchen team with general cleaning tasks.

Requirements

Candidates must be flexible to work mornings, evenings, and weekends in a fast-paced environment. The role requires the physical ability to stand for extended periods and lift up to 50 lbs.

Benefits

• Supportive team environment • On-the-job training • Breakfast program • Subsidized staff housing • Staff events • Benefits after 6 months • Internal promotions • Career growth

Listed skills

  • Time management · Preferred
  • Teamwork · Preferred
  • Communication · Preferred
  • Physical stamina · Preferred
  • Sanitation · Preferred

Other relevant skills

Identified from the job description. Confirm important requirements above.

  • Dishwashing
  • Sanitation
  • Kitchen hygiene
  • Equipment maintenance
  • Teamwork
  • Communication
  • Time management
  • Physical stamina
  • Operations
  • Strong Work Ethic
  • Safety Standards
  • Professionalism
  • Positivity
  • Team Oriented
  • Loading And Unloading
  • Grilling
  • Food Services
  • On-The-Job Training

Job areas

  • Hospitality
  • Food & Beverage
  • Trades
  • Dishwasher
  • Kitchen Helpers
  • Dishwashers

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