Vintage Group's restaurants include Vintage Chophouse, Chairman's Steakhouse, Alvin's Jazz Club, Rendesvouz, Luca, Fleetwood Lounge, Pazzi, Gatsby's, Lobby Bar, Moose's and JINBAR. Vintage Group is recognized for satisfying fare, profound drinks and sage service in welcome settings where design, character and ambiance complete each experience. Based in Calgary, Alberta, the privately owned and operated Canadian restaurant collection features strong design elements, selective locations and community caring. Vintage Group restaurants couple knowledgeable and attentive service with accessible yet innovative menus across a range of styles – from classic steaks and ultra-fine dining to baked goods and burgers. Its iconic restaurants offer the freshest, top-quality produce to ensure a flavourful and healthful dining experience with creative young chefs at each kitchen helm. Guests can also enjoy its varied meeting places, optimal for social and professional gatherings. Award winning cocktails and wine programs distinguish each restaurant offer.
On-site · Calgary
The Assistant General Manager will oversee daily restaurant operations, including staff supervision, inventory management, and ensuring high standards of service. They are also responsible for training team members, conducting interviews, and maintaining compliance with health and safety regulations.
