Sushi Cook

Job summary

Prepare fresh sushi rolls, nigiri, and sashimi while maintaining high quality and presentation standards. Ensure the kitchen remains clean and organized while providing excellent service to customers.

Job details

Location: 650 Hylan Drive Rochester, NY 14623 Availability Requirement for this role: Morning, afternoon, evening (includes weekends). Age Requirement: Must be 18 years or older Time Type: Full time Pay Range: $17.50 - $18 / hour Why Work Here Working at Wegmans provides opportunities to grow, flexible scheduling, incredible benefits, and the experience of working for a company with a reputation you can be proud of. Job Description: In this role, you will help prepare fresh, high-quality sushi rolls to be sold in our store, as well as help customers with any made-to-order or special requests. You will work alongside experienced sushi chefs, learning traditional techniques and perfecting your craft in a fast-paced, customer-focused environment. Responsibilities: Prepare ingredients, including slicing fish, cutting vegetables, and making sushi rice Assist in making sushi rolls, nigiri, sashimi, and other menu items according to recipes and presentation standards Maintain cleanliness and organization of the kitchen, following food safety and sanitation guidelines Work efficiently in a fast-paced environment, ensuring timely preparation Uphold excellent food presentation and customer satisfaction Requirements: 1+ years of kitchen experience, preferably in a sushi or Japanese restaurant Basic knife skills and familiarity with sushi products Willingness to learn and grow in a culinary setting

What you’ll do

Prepare fresh sushi rolls, nigiri, and sashimi while maintaining high quality and presentation standards. Ensure the kitchen remains clean and organized while providing excellent service to customers.

Requirements

Candidates must have at least one year of kitchen experience, preferably in a sushi or Japanese restaurant setting. Basic knife skills and a willingness to learn and grow in a culinary environment are required.

Benefits

• Flexible scheduling • Growth opportunities

Listed skills

• Customer service · Preferred
• Food safety · Preferred

Other relevant skills

Identified from the job description. Confirm important requirements above.

• Sushi preparation
• Knife skills
• Food safety
• Sanitation
• Kitchen organization
• Nigiri preparation
• Sashimi preparation
• Customer service
• Food Plating And Presentation
• Productivity Improvement
• Willingness To Learn
• Cleanliness
• Customer Service
• Food Safety And Sanitation
• Restaurant Operation
• Knife Skills

Job areas

• Food & Beverage
• Retail
• Hospitality
• Sushi Cook
• Cook
• Cooks
• Cooks, Restaurant