Opens LinkedIn
- Employment type
- Full-time
- Experience level
- Entry, Junior · 0+ years
- Apply by
- Nov 4, 2026
- Posting language
- English
- Working hours
- 40 hours per week
- Seniority
- Entry level
Job summary
Prepare, portion, wrap, package, and serve food, including simple food items, and take customer orders. Stock refrigerators and salad bars, clean and sanitize kitchen areas and equipment, and remove kitchen waste.
Job details
Overview Languages English Education No degree, certificate or diploma Experience No experience (will train) On site Work must be completed at the physical location. There is no option to work remotely. Responsibilities Tasks Package take-out food Portion and wrap foods Prepare, heat and finish simple food items Serve customers at counters or buffet tables Stock refrigerators and salad bars Take customers' orders Use manual and electrical appliances to clean, peel, slice and trim foodstuffs Clean and sanitize kitchen including work surfaces, cupboards, storage areas, appliances and equipment Remove kitchen garbage and trash Employment groups This employer promotes equal employment opportunities for all job applicants, including those self-identifying as a member of these groups: Support for newcomers and refugees Provides diversity and cross-cultural trainings to create a welcoming work environment for newcomers and/or refugees Support for youths Offers on-the-job training tailored to youth Provides awareness training to employees to create a welcoming work environment for youth
What you’ll do
Prepare, portion, wrap, package, and serve food, including simple food items, and take customer orders. Stock refrigerators and salad bars, clean and sanitize kitchen areas and equipment, and remove kitchen waste.
Requirements
No degree, certificate, or diploma is required, and no prior experience is needed because training will be provided. The role is on-site and requires English.
Listed skills
- Food preparation · Preferred
- Customer service · Preferred
Other relevant skills
Identified from the job description. Confirm important requirements above.
- Food Preparation
- Food Portioning and Wrapping
- Customer Service
- Order Taking
- Food Packaging
- Kitchen Cleaning and Sanitizing
- Food Handling
- Use of Manual and Electrical Appliances
- Stocking Refrigerators and Salad Bars
- Waste Removal
Job areas
- Food & Beverage
- Hospitality
- Customer Service & Support
More jobs from Wendy's
Food Service Supervisor
- On-site
- Kamloops, BC
- Posted Oct 10, 2026
Cook
- On-site
- Kamloops, BC
- Posted Oct 10, 2026
Food Service Supervisor
- On-site
- Penticton, BC
- Posted Oct 9, 2026
Food Service Supervisor
- On-site
- Westbank, BC
- Posted Oct 9, 2026
