Food Service Worker

Job summary

The food service worker is responsible for preparing and serving food while maintaining high standards of cleanliness and sanitation. They also handle customer orders, process payments, and ensure all food safety regulations are strictly followed.

Job details

Job Description Are you self-motivated and proud of the work you do? We are looking for a food service worker responsible for preparing and serving food , maintaining cleanliness and sanitation , assisting customers and ensuring food safety standards are followed all in a friendly manner. Job Responsibilities Prepare and serve food and beverages to customers. Take customer orders and provide excellent customer service. Follow food safety, hygiene, and sanitation procedures. Clean and sanitize kitchen, dining areas, equipment, and workstations. Wash dishes, utensils, and cooking equipment. Check food quality, freshness, and proper temperatures. Store and label food properly. Restock food, beverages, and supplies. Operate kitchen and food service equipment safely. Handle cash and process customer payments when required. Dispose of garbage and maintain a clean and safe workplace. Assist kitchen staff with food preparation and other duties as needed. Follow health and safety regulations and workplace policies. Work effectively as part of a team. Qualifications High school diploma or equivalent is an asset. Previous food service, restaurant, cafeteria, or kitchen experience is an asset. Food Handler or Food Safety certification is an asset. Good communication and customer service skills. Ability to work in a fast-paced environment. Ability to stand for extended periods and perform physical tasks. Ability to follow instructions and food safety procedures. Reliable, punctual, and responsible. Ability to work independently and as part of a team. Strong attention to cleanliness, safety, and detail. cafeteria worker , 7am to 2:00pm Monday to Thrusday pay rate is between $18.18-$18.25 hr

What you’ll do

The food service worker is responsible for preparing and serving food while maintaining high standards of cleanliness and sanitation. They also handle customer orders, process payments, and ensure all food safety regulations are strictly followed.

Requirements

Candidates should have strong communication skills and the ability to work in a fast-paced environment. A high school diploma and previous experience in food service or kitchen operations are considered assets.

Listed skills

• Customer service · Preferred
• Teamwork · Preferred
• Cleaning · Preferred
• Attention to detail · Preferred
• Food safety · Preferred
• Cash handling · Preferred
• Food preparation · Preferred
• Communication · Preferred
• Sanitation · Preferred
• Inventory management · Preferred

Other relevant skills

Identified from the job description. Confirm important requirements above.

• Food preparation
• Customer service
• Sanitation
• Food safety
• Cleaning
• Cash handling
• Inventory management
• Kitchen equipment operation
• Communication
• Teamwork
• Attention to detail
• Food Quality Assurance And Control
• Cash Handling
• Food Safety Certification
• Self-Motivation
• Health and Safety Regulatory Compliance
• Cleanliness
• Customer Service
• Cooking
• Food Services
• Food Safety And Sanitation
• Food Preparation
• Restaurant Operation

Job areas

• Food & Beverage
• Customer Service & Support
• Hospitality
• Food Service Worker
• Busser / Banquet Worker / Cafeteria Attendant
• Food Service Counter Attendants
• Dining Room and Cafeteria Attendants and Bartender Helpers