An employee owned & operated company with hotels, restaurants, spas, cinema, and sports shop in Banff National Park.
Banff, Alberta
Banff Lodging Co. is a division of Banff Caribou Properties, an employee-owned and operated company with hotels, restaurants, spas, a cinema, and a sports shop located in the Bow Valley. We are an eclectic and diverse group of over 900 employees; we choose our attitude, have fun, and are passionate and enthusiastic in all that we do. We are community-minded; we take chances, show initiative, and seek innovation. With our variety of job opportunities and commitment to career development, your future will flourish with Banff Caribou Properties.
On-site · Banff
The Demi Chef de Partie will prepare and execute dishes consistently while working the grill and hot line to meet quality standards. They are also responsible for maintaining a clean workstation, managing inventory, and supporting the kitchen team during service.
On-site · Banff
The Line Cook is responsible for preparing a variety of dishes for restaurant guests and room service while maintaining high standards of quality and efficiency. They must also ensure their station is properly set up, ingredients are restocked, and the kitchen environment remains clean and safe.
On-site · Banff
The Executive Chef will lead and mentor a high-performing kitchen team while developing innovative, seasonal menus. They are responsible for managing food and labour costs, ensuring operational excellence, and maintaining high quality standards across all services.
On-site · Banff
Deliver personalized massage treatments and perform a range of modalities to help guests relax and recover. Maintain professional standards, keep treatment rooms clean, and provide wellness recommendations to ensure exceptional guest experiences.
On-site · Lake Louise
The Lodge Host is responsible for delivering exceptional guest experiences by assisting with arrivals, departures, and local recommendations. Additionally, the role involves maintaining housekeeping standards and performing property upkeep, including snow removal and grounds maintenance.
On-site · Banff
Prepare and cook menu items according to recipe standards while maintaining a clean and organized kitchen station. Collaborate with the culinary team to ensure high-quality service and accommodate guest dietary needs during busy shifts.
On-site · Banff
The baker will prepare, laminate, and bake high-quality artisan breads, pastries, and desserts in a high-volume scratch bakery environment. They are also responsible for maintaining clean workstations, managing inventory, and collaborating with the culinary team to ensure food safety and quality standards.
On-site · Banff
The Sous Chef will support the Executive Chef in leading daily kitchen operations and ensuring high standards of food quality and presentation. They are responsible for mentoring the culinary team, managing inventory and costs, and fostering a positive, high-performing kitchen culture.
On-site · Banff
The Demi Chef de Partie will prepare and execute dishes consistently while working the grill and hot line to exact standards. They are also responsible for maintaining a clean workstation, managing inventory, and assisting with daily kitchen prep.
On-site · Banff
The Travel Trade Manager leads the Tour and FIT reservations team while driving revenue growth through effective inventory management and partner relationship support. This role oversees contract administration and collaborates with hotel operations to ensure consistent guest experiences across all properties.
On-site · Lake Louise
The Housekeeping Supervisor leads the daily operations of the lodge, including supervising room attendants and inspecting guest rooms to ensure quality standards. They also coordinate daily assignments, manage reports, and actively assist with cleaning duties to support the team.
On-site · Banff
Perform a variety of luxury spa treatments including facials, manicures, and body treatments while maintaining a clean and safe workspace. Manage product inventory and provide professional product recommendations to enhance the guest experience.
On-site · Banff
Deliver professional, personalized massage treatments using various modalities while assessing client needs. Maintain a clean, organized treatment space and accurate records while working collaboratively with the spa team.
On-site · Banff
The Spa Manager will lead, coach, and develop the team while overseeing daily operations including scheduling, payroll, and inventory. They will also ensure high guest service standards and manage guest feedback to maintain a professional and welcoming environment.
On-site · Banff
Employees will perform operational duties in hotels, restaurants, or laundry facilities located in the Banff area. They are expected to contribute to a team-oriented environment focused on high-quality service.
On-site · Banff
Prepare and execute dishes with precision while mastering the grill and hot line to ensure high-quality protein cookery. Maintain an organized workstation and assist with inventory control and daily kitchen operations to deliver exceptional service.
