BC

Banff Caribou Properties

Verified Job Source

An employee owned & operated company with hotels, restaurants, spas, cinema, and sports shop in Banff National Park.

Banff, Alberta

Hospitality
201–500 people

About

Banff Lodging Co. is a division of Banff Caribou Properties, an employee-owned and operated company with hotels, restaurants, spas, a cinema, and a sports shop located in the Bow Valley. We are an eclectic and diverse group of over 900 employees; we choose our attitude, have fun, and are passionate and enthusiastic in all that we do. We are community-minded; we take chances, show initiative, and seek innovation. With our variety of job opportunities and commitment to career development, your future will flourish with Banff Caribou Properties.

Open positions

Reservations Sales Agent

On-site · Banff

The Reservations Sales Agent acts as the primary point of contact for guests, managing inquiries via phone and email to convert them into bookings. They are responsible for processing reservations, payments, and special requests while providing personalized recommendations for Banff-based hotel packages.

Spa Receptionist

On-site · Banff

The Spa Receptionist is responsible for welcoming guests, managing appointments, and coordinating with staff to ensure smooth daily operations. They also handle retail sales, process transactions, and maintain a clean and organized spa environment.

Line Cook - Grill

On-site · Banff

The Grill Cook is responsible for preparing steaks and proteins to order while maintaining quality standards and presentation. They must also support other kitchen stations and ensure the grill area remains clean, organized, and compliant with food safety regulations.

Massage Therapist

On-site · Banff

The Massage Therapist will deliver personalized massage treatments and perform a variety of modalities to help guests relax and recover. They are also responsible for maintaining professional standards, keeping treatment rooms clean, and providing wellness recommendations to guests.

Social Media Content Creator

Hybrid · Banff

The role involves capturing high-quality vertical video and photography at various locations and editing them for social media platforms. You will also be responsible for monitoring trends, writing captions, and scheduling content to ensure brand alignment.

Groundskeeper

On-site · Banff

The Groundskeeper is responsible for maintaining the hotel's exterior, including cleaning, landscaping, and snow removal. They must ensure all outdoor areas are safe, welcoming, and well-maintained throughout the year.

Spa Receptionist

On-site · Banff

The Spa Receptionist acts as the welcoming face of the spa, managing appointments, greeting guests, and coordinating with staff to ensure smooth operations. They also provide product recommendations, process transactions, and maintain a clean and organized environment.

Chef de Partie

On-site · Banff

The Chef de Partie will take ownership of their kitchen section to ensure all dishes meet high standards of quality and presentation. They are also responsible for supervising and coaching team members while maintaining strict food safety and sanitation protocols.

Floor Manager – The Keg Steakhouse + Bar

On-site · Banff

The Floor Manager leads the front-of-house team to ensure smooth service, high operational standards, and a welcoming guest experience. They are responsible for coaching staff, managing floor execution, and handling administrative tasks like scheduling and training.

Demi Chef de Partie - Commercial Baking

On-site · Banff

The Demi Chef de Partie will prepare fresh grab-and-go products and café items while managing daily production schedules. They are responsible for maintaining inventory, ensuring consistent quality, and supporting the broader kitchen team.

Breakfast line cook

On-site · Banff

You will be responsible for preparing and cooking high-quality breakfast dishes while maintaining strict recipe and presentation standards. Additionally, you will manage station stocking, ensure kitchen cleanliness, and collaborate with the team to provide efficient service.

Demi Chef de Partie

On-site · Banff

Prepare and execute dishes to a high standard while working the grill and hot line to exact specifications. Maintain a clean, organized workstation and assist with daily prep, inventory, and stock rotation.

Lodge Manager – Paradise Lodge & Bungalows, Lake Louise

On-site · Lake Louise

The Lodge Manager is responsible for overseeing daily operations, including guest services, housekeeping, and property maintenance. They provide steady leadership to an established team while ensuring consistent service standards and guest satisfaction.

Registered Massage Therapist

On-site · Banff

Deliver professional, personalized massage treatments using various modalities while assessing client needs. Maintain accurate treatment records, ensure a clean workspace, and provide exceptional guest experiences.

Line Cook - Breakfast

On-site · Banff

The Line Cook is responsible for preparing and cooking high-quality breakfast dishes while maintaining recipe and presentation standards. They must also manage station setup, ensure cleanliness, and monitor inventory levels to support efficient kitchen operations.

Demi Chef de Partie - Pastry and Baking

On-site · Banff

Prepare fresh grab-and-go products, batch-cooked fillings, and café items while maintaining inventory and kitchen organization. Collaborate with café teams to monitor stock levels and ensure consistent quality across all locations.

Chef De Partie

On-site · Banff

The Chef de Partie oversees a specific kitchen section, ensuring high-quality food preparation and presentation while maintaining safety standards. They are responsible for supervising staff, managing kitchen costs, and supporting the culinary team to deliver an exceptional guest experience.

Chef De Partie - Good Folk

On-site · Banff

The Chef de Partie will manage and execute service from their assigned station while maintaining high culinary and food safety standards. They will also support the training of junior staff and work closely with the executive team to ensure smooth kitchen operations.

Kitchen Supervisor - Meatball Pizza & Pasta

On-site · Banff

The Kitchen Supervisor will lead the kitchen team during service, coordinate daily workflows, and ensure high standards of food quality and production. They will also assist the Head Chef with operational tasks, staff training, and maintaining safety and sanitation protocols.

Demi Chef de Partie

On-site · Banff

You will prepare and execute dishes consistently while working the grill and hot line to meet quality standards. Additionally, you will assist with daily prep, inventory management, and maintaining a clean, organized workstation.