Kitchen Supervisor - Magpie & Stump - Staff Housing Available

Job summary

The Kitchen Supervisor is responsible for preparing and cooking dishes while maintaining high standards of cleanliness and organization. They also provide leadership support to the kitchen team and assist with training new staff members.

Job details

We’re seeking a Kitchen Supervisor to join us at Magpie & Stump! Magpie & Stump guarantees a classic Banff experience complete with tacos, tequila and debauchery. This little piece of Mexico in the mountains serves up tacos, burritos, enchiladas and over 60 tequilas. In the summer months join us on 'El Patio' - our sun-drenched rooftop taco bar. Want to know more? Check us out here: https://www.magpieandstump.ca/. We Love Perks! This Position Includes: Live, work & play in Banff National Park! Wages varying between $21.00 - 24.50/hr. + great tips! Affordable staff housing Discounted food Referral Bonus Program | Bring a friend, get a bonus Wicked staff discounts including 25% off food at all BHC venues + more Fun staff events - Outdoor adventures, holiday parties, team socials + more Opportunities for growth & advancement across our unique venues Health benefits plan available after 6 months of employment Work with a company that intentionally gets you outside as well as gives back to the community Live, work & play in Banff National Park! What You'll Do: Preparing and cooking dishes ensuring standards are being met Work closely with the Chefs and kitchen team members to ensure a seamless service Maintain kitchen cleanliness and organization Assist with training new team members as required Provide leadership support to the kitchen team Support the team with additional tasks as needed during events What You Have: 1-2 years of kitchen experience required Kitchen Supervisor experience is an asset Strong work ethic and great communication skills You thrive in a fast-paced environment Flexible availability, including evenings, weekends, and holidays Banff Hospitality Collective is: https://www.banffcollective.com/banff-restaurants BHC is an equal opportunity employer. We are committed to employing a diverse workforce and value applicants with a diverse range of skills, experiences and competencies, and encourage all qualified individuals to apply. If you are invited to participate in the hiring process and require an accommodation request, please let us know in advance by responding to the invite email. Applicants must be legally eligible to work in Canada.

What you’ll do

The Kitchen Supervisor is responsible for preparing and cooking dishes while maintaining high standards of cleanliness and organization. They also provide leadership support to the kitchen team and assist with training new staff members.

Requirements

Candidates must have 1-2 years of kitchen experience and strong communication skills. The role requires a flexible schedule including availability for evenings, weekends, and holidays.

Benefits

• Staff housing
• Discounted food
• Referral bonus program
• Staff discounts
• Staff events
• Health benefits plan

Listed skills

• Food preparation · Preferred
• Leadership · Preferred
• Communication Skills · Preferred
• Organization · Preferred

Other relevant skills

Identified from the job description. Confirm important requirements above.

• Kitchen management
• Food preparation
• Leadership
• Team training
• Communication skills
• Fast-paced environment management
• Kitchen cleanliness
• Organization
• Supervision
• Strong Work Ethic
• Cleanliness
• Communication
• Cooking

Job areas

• Hospitality
• Food & Beverage
• Management & Leadership
• Kitchen Supervisor
• Restaurant / Food Service Supervisor
• Restaurant Managers
• First-Line Supervisors of Food Preparation and Serving Workers

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