Line Cook - Balkan Restaurant - Staff Housing Available

We're seeking Line Cooks to join us this summer at Balkan! Fresh Mediterranean in the heart of Banff. From fresh pita wraps to mouthwatering souvlaki & plenty of vegetarian options, prepare your taste buds for fun & flavourful Mediterranean dishes paired perfectly with vibrant cocktails and fruity spirit-free drinks. Weekly Greek Night with belly dancing, plate smashing and traditional dancing! OPA! Check us out here: https://www.banffbalkan.ca/. We Love Perks! This Position Includes: Earn up to $30.50/hr in summer (base pay $19.00-$23.50/hr + average tip-outs of $4-$7/hr) Earn an extra $2.50/hr Summer Bonus on all hours worked until September 9, 2026 Staff housing Discounted food Referral Bonus Program | Bring a friend, get a bonus Wicked staff discounts including 25% off food at all BHC venues + more Opportunities for growth & advancement across our unique venues Health benefits plan available after 6 months of employment Work with a company that intentionally gets you outside as well as gives back to the community Live, work & play in Banff National Park! What You'll Do: Preparing and cooking dishes ensuring standards are being met Work closely with the Chefs and kitchen team members to ensure a seamless service Maintain kitchen cleanliness and organization Assist with training new team members as required What You Have: Excellent work ethic and communication skills Previous culinary experience You thrive in a fast-paced environment Flexible schedule required Banff Hospitality Collective is: BHC is an equal opportunity employer. We are committed to employing a diverse workforce and value applicants with a diverse range of skills, experiences and competencies, and encourage all qualified individuals to apply. If you are invited to participate in the hiring process and require an accommodation request, please let us know in advance by responding to the invite email. Applicants must be legally eligible to work in Canada.

Prepare and cook Mediterranean dishes while maintaining high quality standards and kitchen cleanliness. Collaborate with chefs and team members to ensure seamless service and assist in training new staff.

Candidates must have previous culinary experience and the ability to thrive in a fast-paced environment. A strong work ethic, communication skills, and a flexible schedule are required.

• Staff housing • Discounted food • Referral bonus program • Staff discounts • Opportunities for growth & advancement • Health benefits plan

• Time managementPreferred
• TeamworkPreferred
• CookingPreferred

Identified from the job description. Confirm important requirements above.

• Culinary experience
• Food preparation
• Cooking
• Kitchen organization
• Communication skills
• Time management
• Teamwork

• Food & Beverage
• Hospitality
• Trades

Minimum experience

0+ years

Apply by

Feb 21, 2027

Posting language

English

Working hours

40 hours per week

Seniority

Entry level

Application method

Direct apply is available