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line cook

Education: No degree, certificate or diploma. Asset languages: Vietnamese. Cantonese. Work setting: Restaurant. Tasks: Prepare and cook complete meals or individual dishes and foods. Maintain inventory and records of food, supplies and equipment. Clean kitchen and work areas. Cuisine specialties: Vietnamese cuisine. Experience: 1 to less than 7 months. Employment terms options: Evening. Morning. Weekend. Financial benefits: Gratuities.

  • On-site
  • Calgary, AB
  • Posted Sep 2, 2026
  • Apply by Sep 16, 2026
  • 1 position

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Job summary

Education: No degree, certificate or diploma. Asset languages: Vietnamese. Cantonese. Work setting: Restaurant. Tasks: Prepare and cook complete meals or individual dishes and foods. Maintain inventory and records of food, supplies and equipment. Clean kitchen and work areas. Cuisine specialties: Vietnamese cuisine. Experience: 1 to less than 7 months. Employment terms options: Evening. Morning. Weekend. Financial benefits: Gratuities.

Benefits

• Gratuities

Listed skills

  • Customer servicePreferred
  • CookingPreferred
  • Food servicePreferred

Additional details

Minimum education
College diploma
Apply by
Sep 16, 2026