Line Cook - BIRDIES Eats and Drinks

Currently seeking both experienced and inexperienced individuals who are ambitious, hungry to learn and eager to grow. Our sous chef team is equipped to conduct industry leading training to teach you the skills you need in order to be a successful cook. Whether you have years of experience, or have never cooked professionally before, we have a place for you. The BIRDIES Kitchen Partner is is hungry to learn and grow is driven to succeed loves working with people currently lives in Vancouver with a valid work permit or permanent residency Must be available 3-5 days a week Apply Now! Job Types: Full-time, Part-time Salary: $20.00-$23.00 per hour

The Line Cook is responsible for preparing food and working within the kitchen team to ensure successful service. They will undergo industry-leading training to develop professional cooking skills.

Candidates must be ambitious, eager to learn, and currently reside in Vancouver with a valid work permit or permanent residency. Availability for 3-5 days a week is required.

• Customer servicePreferred
• TeamworkPreferred
• Food preparationPreferred
• CookingPreferred

Identified from the job description. Confirm important requirements above.

• Cooking
• Food Preparation
• Kitchen Operations
• Teamwork
• Customer Service

• Food & Beverage
• Hospitality
• Customer Service & Support

Minimum experience

0+ years

Apply by

Sep 26, 2026

Posting language

English

Working hours

40 hours per week

Seniority

Entry level

Application method

Direct apply is available