Prep Cook - BIRDIES
The Prep Cook is responsible for executing food preparation tasks to support the kitchen operations. The role requires high-level time management to ensure efficiency at the top of the kitchen ladder.
- On-site
- Vancouver, BC
- Posted Aug 27, 2026
- Apply by Sep 26, 2026
- 1 position
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Job summary
Currently seeking both experienced individuals who are ambitious, hungry to learn and eager to grow. Our sous chef team is equipped to conduct industry leading training to teach you the skills you need in order to be a successful prep cook. At Birdies, the prep cook position is at the top of our kitchen ladder. You need to be prepared to be a time management wizard to excel in this role. The BIRDIES Kitchen Partner is is hungry to learn and grow is driven to succeed loves working with people currently lives in Vancouver with a valid work permit or permanent residency Must be available 5 days a week Apply Now!
What you’ll do
The Prep Cook is responsible for executing food preparation tasks to support the kitchen operations. The role requires high-level time management to ensure efficiency at the top of the kitchen ladder.
Requirements
Candidates must reside in Vancouver with a valid work permit or permanent residency. Availability to work 5 days a week is required, along with an ambition to learn and grow.
Listed skills
- Time managementPreferred
- TeamworkPreferred
- Food preparationPreferred
Other relevant skills
Identified from the job description. Confirm important requirements above.
- Time Management
- Food Preparation
- Kitchen Operations
- Teamwork
Job areas
- Food & Beverage
- Hospitality
- Trades
Additional details
- Minimum experience
- 0+ years
- Apply by
- Sep 26, 2026
- Posting language
- English
- Working hours
- 40 hours per week
- Seniority
- Entry level
- Application method
- Direct apply is available
