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Line Cook/Prep Cook

  • Revelstoke, BC
  • On-site
  • Posted Jul 29, 2026
  • 1 position

$19–$23 / hour

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Employment type
Full-time
Experience level
Entry, Junior · 0+ years
Posting language
English
Working hours
40 hours per week

Job summary

Prepare and cook high-quality Mexican cuisine as part of a dynamic kitchen team. Maintain a clean, efficient, and respectful workspace while contributing to the overall energy of the restaurant.

Job details

We’re Hiring: Line Cooks & Prep Cooks Part-Time and Full-Time at Cantina del Centro – Revelstoke Cantina del Centro in Revelstoke is on the lookout for dynamic Line Cooks and Prep Cooks to join our lively kitchen crew! Whether you’re an experienced pro or just getting started, we’ve got a spot for you — and plenty of room to grow. Why You’ll Love Working With Us Cantina del Centro specializes in bold, vibrant Mexican cuisine that celebrates the heart and soul of Mexico, using fresh, local, and seasonal ingredients — all made in-house. Our kitchen thrives on energy, teamwork, and mutual respect. We’re serious about food, but we never forget to have fun doing it. This isn’t just a job; it’s a stepping stone. We’re committed to promoting from within and supporting our team members as they grow. What We Offer * Competitive wages starting at $19/hour up to $23.00/hour, assessed based on experience * Industry-leading tip pool share between front and back of house * Staff meals and discounts at all five restaurants in our group * Extended health and dental benefits for full-time employees after a 3 month probationary period * A respectful, inclusive, and professional work environment that values learning and development Who We’re Looking For * Enthusiastic, dependable, and motivated individuals * A great attitude and willingness to learn * Strong work ethic, punctuality, and hustle * Kitchen experience is an asset, but not required Requirements * Valid work visa * Must currently reside in Revelstoke or have secure accommodation. * Preferably long term/more than one season Sound like a good fit? We’d love to hear from you. Please send your resume and a short cover letter telling us why you’d be a great addition to the Cantina team. Only shortlisted applicants will be contacted. Join a team that’s as passionate about food as you are. Let’s cook something great together. Gracias !

What you’ll do

Prepare and cook high-quality Mexican cuisine as part of a dynamic kitchen team. Maintain a clean, efficient, and respectful workspace while contributing to the overall energy of the restaurant.

Requirements

Candidates must possess a valid work visa and currently reside in or have secure accommodation in Revelstoke. While kitchen experience is considered an asset, it is not strictly required for motivated individuals.

Benefits

  • Tip pool share
  • Staff meals
  • Restaurant discounts
  • Extended health benefits
  • Dental benefits

Listed skills

  • Food preparation · Preferred
  • Teamwork · Preferred
  • punctuality · Preferred

Other relevant skills

Identified from the job description. Confirm important requirements above.

  • Line cooking
  • Food preparation
  • Teamwork
  • Punctuality
  • Kitchen operations
  • Mexican cuisine
  • Operations
  • Strong Work Ethic
  • Restaurant Operation
  • Enthusiasm
  • Willingness To Learn
  • Cooking
  • Food Preparation

Job areas

  • Food & Beverage
  • Hospitality
  • Line Cook/Prep Cook
  • Cook
  • Cooks
  • Cooks, Fast Food

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