Stay Well. Work Well.
Edmonton International Airport, AB
Civeo (NYSE:CVEO) provides productive, balanced lifestyles for those who live and work away from home. As one of the world’s largest integrated providers of workforce accommodations, we bring the extensive experience of owning and/or operating over 32,000 rooms across properties in Canada, Australia and the U.S. For over 40 years, Civeo has refined its scalable approach to housing hundreds or thousands of workers at a time for both long-term and temporary solutions. Our full suite of accommodation services also includes catering, facility management, water systems and logistics services. Our belief is that a well-rested guest with a balanced lifestyle will be more productive at work – making your accommodations provider a key partner in the success of your operation. Our properties are the next best thing to home – safe, comfortable and efficient living environments where guests can rest and recharge.
On-site · Faro
Responsible for the installation, repair, and preventative maintenance of plumbing and gas systems at a remote camp location. This includes conducting inspections, interpreting blueprints, and ensuring all work meets provincial codes and environmental requirements.
On-site · Milton
Install, maintain, and repair commercial kitchen and food production equipment to ensure operational efficiency. Collaborate with facilities teams to minimize downtime while adhering to strict food safety and regulatory standards.
On-site · Faro
Responsible for installing, maintaining, and repairing lodge infrastructure, including electrical, mechanical, heating, and plumbing systems. Tasks include troubleshooting technical problems and ensuring compliance with the Canadian Electrical Code.
On-site · Milton
Oversee the daily operation, performance, and preventative maintenance of all facility and mechanical systems to ensure reliability and efficiency. Manage licensed contractors and internal staff while ensuring full compliance with safety, regulatory, and Ministry requirements.
On-site · Fort McMurray
The Kitchen Worker is responsible for maintaining cleanliness in the kitchen and dining areas and assisting with food preparation. Key tasks include managing inventory using the FIFO method and ensuring adherence to safety policies.
On-site
The Coordinator manages contractor compliance, workforce competency, and operational audits across remote worksites to ensure regulatory and company standards are met. They are responsible for monitoring contractor onboarding, delivering training, and tracking compliance metrics to reduce operational risk.
On-site · Fort McMurray
The Non-Journeyman Cook is responsible for preparing a wide variety of high-quality menu items and maintaining clean food storage areas. They must adhere to safety policies and support the First Cook to ensure smooth site operations.
On-site
The Labourer is responsible for loading materials, operating heavy machinery, and assisting in the construction and finishing of modular industrial structures. Duties include framing, installing fixtures, painting, and maintaining site cleanliness and safety.
Hybrid · Edmonton
The role involves managing contract documentation, processing customer invoices, and overseeing accounts receivable portfolios. It also requires collaborating with internal stakeholders to ensure contract compliance and resolve billing discrepancies.
Hybrid · Edmonton
The HRBP acts as a strategic partner providing HR support with a heavy focus on labour relations, grievance management, and collective bargaining. They oversee the employee lifecycle for designated client groups, including project start-ups, workforce transitions, and operational expansions.
On-site · Fort McMurray
The employee will prepare and replenish salad and sandwich stations while maintaining cleanliness in the kitchen and dining areas. Additional duties include assisting with inventory, grocery put-away using the FIFO method, and general kitchen support.
On-site
The role is responsible for developing and delivering safety training, orientations, and competency verifications across business units. It also involves monitoring compliance with safety management systems, conducting inspections, and investigating incidents to implement effective controls.
On-site
The Drafter is responsible for preparing and maintaining technical drawings and Revit models for modular construction and infrastructure projects. They coordinate design documentation, ensure compliance with building codes, and collaborate with engineering teams for project execution.
On-site
The Construction Manager oversees daily site operations and manages trades and subcontractors for the installation of transportable industrial accommodations. They are responsible for budgeting, safety compliance, and ensuring projects meet quality standards from development to completion.
On-site
The Project Manager leads the full lifecycle of modular accommodation and construction projects from concept to completion. This includes managing budgets, schedules, procurement, and cross-functional teams to ensure safe and timely delivery.
On-site · Fort McMurray
The Laundry Worker is responsible for sorting, laundering, and folding items while maintaining strict quality and safety standards. They also handle record keeping and light housekeeping within the facility.
On-site · Conklin
The First Cook is responsible for preparing a variety of foods, developing meal plans, and managing inventory and grocery orders. They provide direction to kitchen staff and ensure high standards of food quality, safety, and service.
On-site · Fort McMurray
Lead reservations and provide exceptional customer service to guests at Oilsands lodges. Provide administrative support to the Front Office Supervisor and handle guest inquiries via phone and in person.
On-site · Milton
Responsible for the accurate assembly and traying of meals on a production line while adhering to strict food safety and portion control standards. The role involves completing final meal counts and ensuring all documentation is accurate prior to shipment.
On-site · Milton
The Porter is responsible for the accurate preparation, verification, and shipment of meals from the production facility to receiving institutions. This includes managing delivery documentation, tracking returned equipment, and maintaining food safety standards.
