Dairy Queen Crew Member - Student

Job summary

You will be responsible for providing exceptional customer service and accurately preparing food products according to safety and quality standards. Additionally, you will maintain a clean, safe environment and work collaboratively with the team to ensure efficient restaurant operations.

Job details

What you’ll do: Job Functions: • Be an ambassador of the Dairy Queen brand and be professional in every aspect of performance • Enthusiastically greet and welcome fans to the Dairy Queen brand • Strive to exceed fan expectations and deliver fan first service through timely and quality service • Quickly and accurately prepare food products following restaurant, health, and safety standards • Properly and safely operate and maintain restaurant equipment including grill, fryer, freezer, and other cooking equipment • Complete assigned preparation work for stocking and setting up grill area • Calmly solve fan concerns and embrace Dairy Queen’s service recovery standards • Be a willing team player and maintain a cooperative, harmonious working relationship with management and fellow team members • Create and maintain a positive, safe, clean, and inviting environment for fans and team members • At all times exhibit a genuine passion for excellence • Perform other duties as assigned by management Requirements: • Communicate positively with fans and co-workers constantly during shifts • Work well under pressure packed situations while maintaining a great attitude • Comfortable standing for entire shift and able to lift 50 pounds • Ability to handle raw, frozen, and cooked food products as well as products in and out of the temperature danger zone (41-140F) • Practice established food handling procedures and meet any local health regulations • Exhibit good manners, proper personal hygiene, and promptness • Have fun and maintain a positive attitude at all times! What we offer: * Competitive salaries, short-term incentives, a comprehensive benefits package, and an employer-contributed pension plan. * Encouragement to take advantage of learning opportunities to grow and develop as a Team Member. * As a co-operative, we do business differently. We believe in working together to serve Western Canadians, delivering profits back to our communities and investing in sustainable growth. If this opportunity speaks to you, we invite you to apply online. We thank all candidates for their interest, however only those selected to continue in the recruitment process will be contacted. Co-operative Retailing System (CRS) embraces diversity and inclusion. We’re working to create a workforce that is as diverse as the communities we serve and an environment where every team member brings their whole self to work. We believe all candidates should feel at home with us and be given the opportunity to fully participate during the recruitment process.

What you’ll do

You will be responsible for providing exceptional customer service and accurately preparing food products according to safety and quality standards. Additionally, you will maintain a clean, safe environment and work collaboratively with the team to ensure efficient restaurant operations.

Requirements

Candidates must be able to stand for the duration of their shift and lift up to 50 pounds while working in a fast-paced environment. Strong communication skills and a commitment to following food handling and hygiene regulations are required.

Benefits

• Competitive salaries
• Short-term incentives
• Comprehensive benefits package
• Employer-contributed pension plan
• Learning opportunities

Listed skills

• Time management · Preferred
• Customer service · Preferred
• Teamwork · Preferred
• Problem solving · Preferred
• Food safety · Preferred
• Food preparation · Preferred
• Communication · Preferred
• hygiène · Preferred

Other relevant skills

Identified from the job description. Confirm important requirements above.

• Customer service
• Food preparation
• Equipment maintenance
• Communication
• Teamwork
• Time management
• Food safety
• Hygiene
• Problem solving
• Health And Safety Standards
• Lifting Ability
• Positivity
• Grilling
• Management
• Cooking
• Cooperation
• Food Safety And Sanitation
• Restaurant Operation
• Service Recovery

Job areas

• Food & Beverage
• Customer Service & Support
• Retail
• Hospitality
• Manager/Crew Member
• Retail Sales Associate (General)
• Shop Sales Assistants
• Retail Salespersons

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