CoCo Fresh Tea & Juice is founded in 1997 by Chairman, Tommy Hung. In a world where culture blends with tea, CoCo found its core mission, ‘Consistency and Continuity’, to bring the highest quality of tea with unmatchable services to its customers, and began its journey in building the world’s biggest bubble tea empire. Spanning over decades of diligence and consistency, CoCo kept its promises and passions in quality and services with innovative new drinks, stylish store designs, quality fresh fruits and distinctive recipes. With the persistent on traditional craftsmanship, bold innovations and sharp international perspectives, CoCo has successfully brought its spirit overseas with the first New York store opening in 2011. CoCo always aims to create a diversity and sustainable community for its customers, provide eyes refreshing products, and is dedicated to "Embrace Tradition, Unleash Innovation, and Seize the World."
On-site · Winnipeg
Clear and clean tables, replenish supplies, package take-out orders, stock refrigerators and salad bars, and take customer orders. Clean and sanitize kitchen areas and equipment, handle cleaning products and garbage, and sweep, mop, wash, and polish floors.
On-site · Calgary
Direct commercial facility operations, oversee reporting, estimate equipment-related costs, and manage safety inspections and preventive maintenance. Hire and supervise staff, manage the operations budget and administrative services, troubleshoot equipment, and maintain inventory.
On-site · Grande Prairie
Supervise and coordinate food preparation staff, train employees in job duties and safety procedures, and ensure food and service meet quality standards. Estimate supplies, maintain stock and operational records, address customer concerns, prepare reports, and establish staff schedules.
On-site · Edmonton
Manage restaurant operations across various locations, including budgeting, cost control, inventory, staffing, scheduling, and staff performance. Ensure health and safety compliance, determine service procedures, and address customer complaints while providing customer service.
