Waitstaff, Part Time
- ON
- On-site
- Posted Sep 18, 2026
- 1 position
$21 / hour
Opens an external site
- Employment type
- Part-time
- Experience level
- Entry, Junior · 0+ years
- Minimum education
- Professional degree
- Posting language
- English
- Working hours
- 20 hours per week
Job summary
You will be responsible for taking food and beverage orders and delivering them to guests in a professional and efficient manner. Additionally, you will maintain dining room cleanliness and communicate effectively with back-of-house staff to ensure order accuracy.
Job details
The hourly wage rate for this position is $21 . Final compensation will be determined based on relevant skills, experience, qualifications, and internal equity. We are committed to offering competitive compensation and comply with all applicable pay transparency legislation. Further details regarding our total rewards offerings will be shared by the Talent Acquisition team during the hiring process. Canadian work experience is not a requirement for this role. Please note that artificial intelligence–based tools may be used at certain stages of the recruitment and applicant screening process. This is a posting for an existing job vacancy How you will make an impact: You will be responsible for taking food and beverage orders and efficiently delivering items to dining room guests. As a Waitstaff, you will be: * Promptly and warmly greet guests in the dining room; take food and beverages in an efficient manner, following established steps of service * Deliver food promptly and professionally; maintain safe food handling and sanitation standards. Follow up periodically to assist with any additional needs or requests * Demonstrate complete understanding of menu items and ingredients. Advise guests on appropriate combinations of food and drinks when requested; accommodate reasonable requests and notes preferences. Demonstrate knowledge of specialized diets * Communicate directly with back-of-the-house staff to ensure that orders are delivered correctly, and special requests are accommodated * Promptly address complaints or issues, relay relevant information or complaints directly to supervisor * Ensure that the dining room is properly set up prior to and after the service period; keep the area clean and neat while meeting established sanitation standards * Work with staff of other departments to perform job duties during special events and functions About you: * You have previous experience in the food services industry * You must have a valid Food Handler Certificate or provincial equivalent * Exceptional communications skills and ability to get along well with others * Must be physically able to lift and transfer heavy, hot items, and stand/walk for majority of shift "
What you’ll do
You will be responsible for taking food and beverage orders and delivering them to guests in a professional and efficient manner. Additionally, you will maintain dining room cleanliness and communicate effectively with back-of-house staff to ensure order accuracy.
Requirements
Candidates must have previous experience in the food services industry and possess a valid Food Handler Certificate. You must also be physically capable of lifting heavy items and standing or walking for the duration of your shift.
Listed skills
- Customer service · Preferred
- Teamwork · Preferred
- Problem solving · Preferred
- Communication · Preferred
- Food service · Preferred
Other relevant skills
Identified from the job description. Confirm important requirements above.
- Food service
- Customer service
- Order taking
- Food handling
- Sanitation standards
- Communication
- Menu knowledge
- Teamwork
- Problem solving
- Lifting Ability
- Food Services
- Food Safety And Sanitation
- Legislation
- Sanitation
- Service Delivery Framework
- Greeting Customers
Job areas
- Hospitality
- Food & Beverage
- Customer Service & Support
- Wait Staff
- Waiter / Waitress
- Waiters
- Waiters and Waitresses
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