Food counter attendant

Job summary

Package take-out food, portion and wrap foods, and prepare, heat, and finish simple food items. Serve customers, take orders, stock refrigerators and salad bars, and receive and store supplies.

Job details

Education: Secondary (high) school graduation certificate Experience: Experience an asset Tasks Package take-out food Portion and wrap foods Prepare, heat and finish simple food items Serve customers at counters or buffet tables Stock refrigerators and salad bars Take customers' orders Receive, unpack and store supplies in refrigerators, freezers, cupboards and other storage areas Work conditions and physical capabilities Fast-paced environment Standing for extended periods Work under pressure Work Term: Permanent Work Language: English Hours: 32 hours per week

What you’ll do

Package take-out food, portion and wrap foods, and prepare, heat, and finish simple food items. Serve customers, take orders, stock refrigerators and salad bars, and receive and store supplies.

Requirements

A secondary (high) school graduation certificate is required, and experience is an asset. The role involves working in a fast-paced environment, standing for extended periods, and working under pressure.

Listed skills

• Customer service · Preferred
• Food preparation · Preferred

Other relevant skills

Identified from the job description. Confirm important requirements above.

• Food Packaging
• Food Portioning
• Food Preparation
• Food Heating
• Customer Service
• Order Taking
• Food Stocking
• Inventory Storage
• Unpacking Supplies

Job areas

• Food & Beverage
• Hospitality
• Customer Service & Support

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