Server
The server is responsible for taking food and beverage orders, providing menu recommendations, and ensuring a high-quality guest experience. They must also maintain a clean, organized work environment and comply with all alcohol service regulations.
- On-site
- Baie-Saint-Paul, QC
- Posted Aug 25, 2026
- 1 position
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Job summary
Hospitality is in your blood! Does listening to and advising others come naturally to you? We're looking for a Server who really enjoys taking care of people. This energetic person offers attentive service and knows how to greet a guest as if he or she were a member of the family, making them feel truly welcome. WHAT YOU'LL DO * Be on the lookout for guests' needs to offer them a unique experience: know and understand the menu so you can inform them or make recommendations. * Help set up, open and close the bar and catering area. * Take orders and serve all food and beverages. * Anticipate guest's needs, respond promptly, and acknowledge guests throughout the service. * Ensure that the working environment and equipment are always clean, disinfected and well organized. * Comply with current laws and regulations regarding alcohol. WHAT YOU'LL BRING * Experience in restaurant service * Good physical condition: must be able to stand for several hours at a time and lift/carry loads of up to 50 lb * Excellent stress and pressure management skills * Sociable and team player * Natural ability to communicate well WHAT WE OFFER * Passionate about travel? Take advantage of great rates when you stay with Germain Hotels and travel the country. Again and again! * A work environment that fosters creativity and autonomy - contribute to the growth of a company that strives to move you forward and recognizes you for who you really are. * Squats help you relax? Get access to a state-of-the-art gym right in your workplace. Apply - we look forward to hearing from you!
What you’ll do
The server is responsible for taking food and beverage orders, providing menu recommendations, and ensuring a high-quality guest experience. They must also maintain a clean, organized work environment and comply with all alcohol service regulations.
Requirements
Candidates must have previous restaurant service experience and the physical ability to stand for long periods and lift up to 50 lbs. Strong communication skills, the ability to work under pressure, and a team-oriented mindset are essential.
Benefits
• Travel discounts at Germain Hotels • Access to on-site gym
Listed skills
- Customer servicePreferred
- TeamworkPreferred
- CommunicationPreferred
Other relevant skills
Identified from the job description. Confirm important requirements above.
- Customer service
- Menu knowledge
- Food and beverage service
- Stress management
- Teamwork
- Communication
- Alcohol regulation compliance
- Physical stamina
- Energetic
- Management
- Creativity
- Restaurant Operation
- Social Skills
- Advising
- Attentive Service
Job areas
- Hospitality
- Food & Beverage
- Customer Service & Support
- Server
- Waiter / Waitress
- Waiters
- Waiters and Waitresses
Additional details
- Minimum experience
- 0+ years
- Posting language
- English
- Working hours
- 40 hours per week
