Founded by Matthew McGrath and his wife, McGrath reflects a lifelong commitment to building with purpose and honouring tradition. Rooted in old-world dedication and elevated by modern precision, it’s a legacy beer brand crafted for gathering.
On-site · Toronto
The Chef is responsible for overseeing daily kitchen operations, supervising staff, and ensuring high standards of food quality and safety. Key duties include preparing food according to recipes, managing inventory, and collaborating on menu development.
On-site · Toronto
Maintain the dining area by clearing and resetting tables and stocking service stations. Support servers with food and beverage delivery while ensuring health and safety standards are met.
On-site · Toronto
Prepare and serve high-quality espresso-based beverages and other menu items while maintaining a clean coffee bar. Support general front-of-house operations including seating guests, bussing tables, and ensuring a seamless guest experience.
