Food counter attendant

Education: No degree, certificate or diploma Experience: No experience (will train) Tasks Package take-out food Portion and wrap foods Prepare, heat and finish simple food items Serve customers at counters or buffet tables Stock refrigerators and salad bars Take customers' orders Food safety/handling skills Employment terms options Early morning Evening Morning Employment terms options Day Weekend Health benefits Dental plan Disability benefits Health care plan Vision care benefits Financial benefits Gratuities Work Term: Permanent Work Language: English Hours: 30 to 40 hours per week

The attendant is responsible for preparing, heating, and packaging take-out food items. They also serve customers at counters and maintain the stock of refrigerators and salad bars.

No formal education or prior experience is required as training will be provided. Candidates should possess food safety and handling skills.

• Dental Plan • Disability Benefits • Health Care Plan • Vision Care Benefits • Gratuities

• Customer servicePreferred
• Food safetyPreferred
• Food preparationPreferred

Identified from the job description. Confirm important requirements above.

• Food Packaging
• Food Portioning
• Food Preparation
• Customer Service
• Inventory Stocking
• Order Taking
• Food Safety
• Food Handling

• Food & Beverage
• Hospitality
• Customer Service & Support
• Retail

Minimum experience

0+ years

Apply by

Sep 26, 2026

Posting language

English

Working hours

40 hours per week

Seniority

Entry level