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Food counter attendant

The attendant is responsible for preparing simple food items, serving customers at counters, and taking orders. They must also maintain cleanliness by sanitizing kitchen surfaces and managing the storage of supplies.

  • On-site
  • Alexis Whitecourt 232, AB
  • Posted Aug 25, 2026
  • Apply by Sep 24, 2026
  • 1 position

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Job summary

Durée de l'emploi: Permanent Langue de travail: Anglais Heures de travail: 35 hours per week Education: Expérience: Education No degree, certificate or diploma Tasks Clear and clean tables, trays and chairs Package take-out food Portion and wrap foods Prepare, heat and finish simple food items Serve customers at counters or buffet tables Stock refrigerators and salad bars Take customers' orders Clean and sanitize kitchen including work surfaces, cupboards, storage areas, appliances and equipment Receive, unpack and store supplies in refrigerators, freezers, cupboards and other storage areas Work conditions and physical capabilities Fast-paced environment Physically demanding Repetitive tasks Standing for extended periods Work under pressure Weight handling Up to 23 kg (50 lbs) Employment terms options Evening Shift Morning Night Experience No experience (will train) Employment terms options On call Day Weekend Health benefits Dental plan Health care plan Support for newcomers and refugees Recruits newcomers and/or refugees who were displaced by a conflict or a natural disaster (for example: Ukraine, Afghanistan, etc.) Supports newcomers and/or refugees with foreign credential recognition Support for youths Offers on-the-job training tailored to youth Offers mentorship, coaching and/or networking opportunities for youth Support for Indigenous people Provides cultural competency training and/or awareness training to all employees to create a welcoming work environment for Indigenous workers Support for mature workers Applies hiring policies that discourage age discrimination Supports for visible minorities Applies hiring policies that discourage discrimination against members of visible minorities (for example: anonymizing the hiring process, etc.)

What you’ll do

The attendant is responsible for preparing simple food items, serving customers at counters, and taking orders. They must also maintain cleanliness by sanitizing kitchen surfaces and managing the storage of supplies.

Requirements

No formal degree or prior experience is required as training will be provided. Candidates must be able to handle physically demanding tasks, including standing for long periods and lifting up to 23 kg.

Benefits

• Dental Plan • Health Care Plan • Support For Newcomers And Refugees • Support For Youths • Support For Indigenous People • Support For Mature Workers • Support For Visible Minorities

Listed skills

  • Customer servicePreferred
  • Inventory managementPreferred

Other relevant skills

Identified from the job description. Confirm important requirements above.

  • Food Preparation
  • Customer Service
  • Kitchen Sanitation
  • Inventory Management
  • Food Packaging
  • Order Taking

Job areas

  • Food & Beverage
  • Hospitality
  • Customer Service & Support
  • Retail

Additional details

Minimum experience
0+ years
Apply by
Sep 24, 2026
Posting language
English
Working hours
35 hours per week
Seniority
Entry level