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Seafood Assistant Department Manager - Full Time

  • Toronto, ON
  • On-site
  • Posted Oct 5, 2026
  • 1 position

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Employment type
Full-time
Experience level
Entry, Junior · 0+ years
Apply by
Nov 2, 2026
Posting language
English
Working hours
40 hours per week
Seniority
Mid-Senior level

Job summary

Assist the Seafood Manager with daily department operations, including motivating, coaching, and training team members and resolving team member and customer issues. Maintain company policies and safety standards while managing merchandising, inventory, and scheduling to meet financial objectives and provide excellent service.

Job details

Description We are looking for a Seafood Assistant Department Manager - Full Time who is passionate about food and enjoys working in a fast paced, team environment! Are you ready to take your career to the next level? If so, come join our growing team! Position: Seafood Assistant Department Manager - Full Time This is your opportunity to advance your career in a leadership role. As the Assistant Seafood Department Manager, you will assist the Seafood Manager to ensure that the department is prepared for daily operations. What You’ll Do Motivate and mentor Team Members Provide support with regular team meetings Coach and train Team Members to maintain the highest level of productivity Handle Team Member and customer issues Uphold company policies and procedures including health & safety, food safety and loss prevention Merchandise, manage inventory and schedule to meet financial objectives Provide exceptional customer service to all Team Members, Customers and Vendors What We Are Looking For Minimum of 1-year experience in a seafood department with a solid understanding of product knowledge Strong customer service skills and the ability to build relationships with Team Members and Customers Ability to lead, coach, motivate and work in a fast paced environment Strong computer skills and ability to quickly learn new systems Ownership to resolve issues with a sense of urgency Effective communication and listening skills Strong creativity skills and ability to create eye catching displays Ability to role model and inspire behaviour consistent with our values Work Environment Work is performed in a store retail environment Must be available to work days, evenings and weekends Travel is required to support off-site events Why join our team? Competitive wages and flexible benefits Opportunity to advance your career A team that cares and treats you like family Culture of teamwork and collaboration Celebrates and rewards our Team Members Longo’s is committed to providing accommodations for people with disabilities throughout the recruitment process and, upon request, will work with qualified job applicants to provide suitable accommodation in a manner that takes into account the applicant’s accessibility needs due to disability. Note: A qualified job applicant with a disability is one who possesses the required skills, education, experience and training and who can, with reasonable accommodation, perform the essential functions of the position applied for. If you require accommodation, please contact the Human Resources Coordinator at: Telephone: 905-264-4100 Email: [email protected] Mail: 8800 Huntington Road, Vaughan, ON, L4H 3M6

What you’ll do

Assist the Seafood Manager with daily department operations, including motivating, coaching, and training team members and resolving team member and customer issues. Maintain company policies and safety standards while managing merchandising, inventory, and scheduling to meet financial objectives and provide excellent service.

Requirements

Requires at least one year of seafood department experience and strong seafood product knowledge. Candidates should have customer service, leadership, communication, computer, and display-creation skills, and be available to work days, evenings, weekends, and travel for off-site events.

Benefits

  • Flexible Benefits
  • Career Advancement Opportunities
  • Teamwork And Collaboration
  • Team Member Recognition And Rewards

Listed skills

  • Customer service · Preferred
  • Food safety · Preferred
  • Communication · Preferred
  • Team Leadership · Preferred
  • Inventory management · Preferred
  • scheduling · Preferred
  • Conflict Resolution · Preferred

Other relevant skills

Identified from the job description. Confirm important requirements above.

  • Seafood Product Knowledge
  • Team Leadership
  • Coaching And Mentoring
  • Customer Service
  • Team Meetings
  • Conflict Resolution
  • Health And Safety
  • Food Safety
  • Loss Prevention
  • Merchandising
  • Inventory Management
  • Scheduling
  • Computer Skills
  • Communication
  • Active Listening
  • Display Creation

Job areas

  • Retail
  • Management & Leadership
  • Customer Service & Support
  • Food & Beverage

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