cook
The employee will serve as a cook, performing food preparation and cooking duties. All tasks must be completed on-site at the physical location.
- On-site
- Hatley, QC
- Posted Aug 27, 2026
- Apply by Sep 26, 2026
- 1 position
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Job summary
Overview Languages French Education No degree, certificate or diploma Experience 2 years to less than 3 years On site Work must be completed at the physical location. There is no option to work remotely. Benefits Other benefits Free parking available Employment groups This employer promotes equal employment opportunities for all job applicants, including those self-identifying as a member of these groups: Support for youths Offers mentorship, coaching and/or networking opportunities for youth
What you’ll do
The employee will serve as a cook, performing food preparation and cooking duties. All tasks must be completed on-site at the physical location.
Requirements
Candidates must have between 2 and 3 years of experience. No formal degree, certificate, or diploma is required.
Benefits
• Free Parking
Listed skills
- Food preparationPreferred
- CookingPreferred
Other relevant skills
Identified from the job description. Confirm important requirements above.
- Cooking
- Food Preparation
Job areas
- Hospitality
- Food & Beverage
- Manufacturing
Additional details
- Minimum experience
- 2+ years
- Apply by
- Sep 26, 2026
- Posting language
- English
- Working hours
- 40 hours per week
- Seniority
- Entry level