Crew Member - Mornings, Weekday

Morning/Weekday Crew Member Shift Availability: Between the hours of 6am - 5pm, Monday - Friday Apply now to immediately connect with our virtual hiring assistant, Olivia! The starting hourly wage is $18.40, or $19.10 for employees working 30+ hours per week! Working with us means: * Access to education and skills development opportunities * A total rewards package that includes discounts, incentives, and recognition perks * Flexible hours/shifts that suit your needs * A safe, respectful, and inclusive workplace The Job Here are some of the role highlights: * Greeting guests, taking orders and processing payments * Drink and food preparation * Communicate effectively with peers and Managers while working as a team * Flexible and rotating morning hours during weekdays * Assembling and managing dine-in, take-out and delivery orders Whether you are a crew member working in the kitchen, at the Drive-Thru, or at the front counter you are a part of a dynamic team that works together to deliver an exceptional guest experience. Your vibe and experience No experience needed, while previous experience working in food service or retail as a barista, server, sales associate, cashier, team member, or customer sales representative is always helpful and appreciated. What is most important to us is who you are. You are trustworthy and have trust in others. You find joy in the details and believe good quality is what keeps guests coming back. You remain cool, calm and collected in a fast-paced environment. You understand there is no “I” in team and thrive in social situations. You’re always willing to learn and grow. You can handle the pressure of working in a fast-paced environment. You get that service isn’t a transaction, it’s about connection. That a smile can make all the difference in someone’s day. It’s genuine, and it’s who you are. Bring your authentic self to work – welcoming people of every age, background, and culture – just like the guests who visit our restaurants every day. About us K.E.I is a locally owned franchise of McDonald's Restaurants that encompasses the mid-Island down to Greater Victoria and beyond. We are dedicated to providing excellent guest service to all our customers. McDonald’s Canada is proud to be one of the world’s leading food service retailers, offering job opportunities at corporate-owned restaurants or restaurants owned by independent franchisees. We are more than just your local restaurant. We are a collection of hardworking small-business owners. Did you know that from coast to coast, we serve delicious choices to more than 2.5 million people in over 1,400 locations every day, or that we have proudly helped more than 387,000 Canadian families with sick children through Ronald McDonald House Charities? McDonald’s Canada and Owner/Operators are committed to a diverse and inclusive workplace for all. Our workplaces have a long-standing policy of providing fair, equitable, and accessible opportunities for all employees and prospective employees. Accommodations during the application process are available upon request.

Core responsibilities include greeting guests, taking orders, processing payments, preparing food and drinks, and assembling various order types for dine-in, take-out, and delivery. Team members work together across kitchen, Drive-Thru, or front counter roles to ensure an exceptional guest experience.

No prior experience is necessary, although previous experience in food service or retail roles like barista or cashier is helpful. Essential qualities include being trustworthy, detail-oriented, calm under pressure in a fast-paced setting, and possessing a genuine desire to connect with customers through service.

• Education and skills development opportunities • Discounts • Incentives • Recognition perks

• Customer servicePreferred
• TeamworkPreferred
• Attention to detailPreferred

Identified from the job description. Confirm important requirements above.

• Greeting Guests
• Order Taking
• Payment Processing
• Food Preparation
• Drink Preparation
• Effective Communication
• Teamwork
• Order Assembly
• Dine-in Service
• Take-out Service
• Delivery Order Management
• Customer Service
• Fast-Paced Environment Handling
• Trustworthiness
• Attention to Detail

• Food & Beverage
• Hospitality
• Retail
• Customer Service & Support

Minimum experience

0+ years

Posting language

English

Working hours

40 hours per week