Food counter attendant

Education: Secondary (high) school graduation certificate Experience: No experience (will train) Work setting Restaurant Tasks Load buspans and trays Replenish condiments and other supplies at tables and serving areas Keep records of the quantities of food used Package take-out food Portion and wrap foods Prepare, heat and finish simple food items Take customers' orders Employment terms options Evening Employment terms options Day Weekend Support for youths Participates in a government or community program or initiative that supports youth employment Offers on-the-job training tailored to youth Offers mentorship, coaching and/or networking opportunities for youth Provides awareness training to employees to create a welcoming work environment for youth Work Term: Temporary Work Language: English Hours: 40 hours per week

Responsible for preparing simple food items, taking customer orders, and packaging take-out food. Additionally, the role involves replenishing supplies and maintaining cleanliness by loading buspans and trays.

Requires a secondary school graduation certificate. No prior experience is necessary as on-the-job training is provided.

• On-the-job training • Mentorship • Coaching • Networking opportunities

• Customer servicePreferred
• Inventory trackingPreferred
• Food preparationPreferred

Identified from the job description. Confirm important requirements above.

• Food Preparation
• Order Taking
• Packaging Food
• Inventory Tracking
• Customer Service
• Food Portioning
• Kitchen Maintenance

• Food & Beverage
• Hospitality
• Customer Service & Support

Minimum education

High school

Minimum experience

0+ years

Apply by

Sep 26, 2026

Posting language

English

Working hours

40 hours per week

Seniority

Entry level