Server, Events - Village Loft

Job summary

Event Servers are responsible for the setup and breakdown of event spaces while delivering efficient and professional food and beverage service. They must maintain a clean environment, monitor food quality, and provide an exceptional guest experience throughout the event.

Job details

Company Description Located in the stylish Bayview Village, in the heart of North York, Village Loft offers a modern and flexible backdrop for all styles of events. Newly renovated, Village Loft’s exposed brick walls, wood beams and large windows display contemporary elegance with a rustic flair. Its beautiful indoor dining space and large outdoor terrace make it the perfect venue for everything from corporate functions and cocktail receptions to bar and bat mitzvahs and weddings. What’s in it for you? Gratuities Comprehensive health, dental, and vision benefits, including enhanced mental health coverage Discounted gym membership Access to our Employee Assistance Program for confidential support 50% dining discount at all O&B restaurants for you and up to three guests Employee Referral Program Join one of Canada’s leading hospitality companies, where a wide range of exciting internal career opportunities await! Job Description Event Servers play a key role in the execution of special events. They assist with setup and breakdown, deliver food and beverage service with efficiency and professionalism, and help maintain a clean, organized event space. Event Servers are knowledgeable about the event menu and are expected to monitor food quality and presentation, while providing attentive service throughout the event. The day to day: Assist with event setup and breakdown, ensuring the venue is guest-ready Deliver food and beverages promptly and professionally throughout the event Maintain cleanliness by clearing plates, glassware, and cutlery throughout service Provide an exceptional guest experience by following service standards and steps of service Be knowledgeable about all menu items to answer questions and make recommendations Monitor food presentation and quality throughout the event Ensure accuracy when entering orders into the POS system (if applicable) Maintain a clean and organized section, free of clutter at all times Follow all food safety and sanitation guidelines Stay aware of guest allergies or special requests and communicate them clearly to the team Complete all opening, closing, and side duties efficiently and safely Support the team and venue with other tasks as required Qualifications Minimum 1 year of serving or banquet experience (preferred) Smart Serve certification (required) Exceptional attention to detail and cleanliness Ability to stay calm, focused, and efficient under pressure in a fast-paced environment Strong organizational and multitasking skills Confident verbal and written communication abilities Professional presence with a sense of urgency and momentum Flexible availability, including evenings, late nights, weekends, and holidays Full time position Legally eligible to work in Canada Additional Information This is a current vacancy Wage: $17.95 (+ gratuities) AI Disclosure To ensure a fair and efficient recruitment process, some aspects of candidate screening may be conducted using AI software. All assessments and outcomes are reviewed by our hiring team to provide thoughtful, personalized consideration. We are committed to transparency and respect, ensuring a welcoming experience for every candidate. Accessibility & Accommodation Oliver & Bonacini is committed to providing an inclusive recruitment process. If you require accommodation or support during any stage of the hiring process, please let us know. We will work with you to ensure your needs are met in a respectful and timely manner. Equity, Diversity & Inclusion We value and embrace diversity in all forms and encourage applicants from all backgrounds to apply. Our recruitment practices are designed to ensure fairness, equity, and opportunity for every candidate. Compensation: up to CAD 17.95 - hourly

What you’ll do

Event Servers are responsible for the setup and breakdown of event spaces while delivering efficient and professional food and beverage service. They must maintain a clean environment, monitor food quality, and provide an exceptional guest experience throughout the event.

Requirements

Candidates should have at least one year of serving or banquet experience and must hold a valid Smart Serve certification. The role requires strong organizational skills, the ability to work in a fast-paced environment, and flexible availability for evenings, weekends, and holidays.

Benefits

• Gratuities
• Health benefits
• Dental benefits
• Vision benefits
• Mental health coverage
• Discounted gym membership
• Employee Assistance Program
• Dining discount
• Employee Referral Program

Listed skills

• Customer service · Preferred
• Teamwork · Preferred
• Problem solving · Preferred
• Attention to detail · Preferred
• Food safety · Preferred
• Communication · Preferred
• Multitasking · Preferred
• Sanitation · Preferred

Other relevant skills

Identified from the job description. Confirm important requirements above.

• Event setup
• Food and beverage service
• Customer service
• Menu knowledge
• POS system operation
• Food safety
• Sanitation
• Multitasking
• Communication
• Attention to detail
• Teamwork
• Problem solving
• Food Quality Assurance And Control
• Food Plating And Presentation
• Professionalism
• Order Entry
• Service Standards
• Mental Health
• Cleanliness
• Employee Assistance Programs
• Food Safety And Sanitation
• Writing
• Detail Oriented
• Attentive Service

Job areas

• Hospitality
• Food & Beverage
• Customer Service & Support
• Village Administrator
• Waiter / Waitress
• Waiters
• Waiters and Waitresses

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