Cafeteria Cook

Job summary

The Cafeteria Cook is responsible for daily food preparation, menu execution, and maintaining high standards of cleanliness and sanitation in the kitchen and dining areas. They will also assist with inventory, kitchen setup, and catering for special events.

Job details

Come join Pattison Food Group Ltd., a Jim Pattison business, and Canada’s largest Western-based provider of food and health products. Pattison Food Group Ltd. is a certified Great Place to Work® and consists of Save-On-Foods and other well-known grocery banners. With nearly 300 retail locations, we proudly employ nearly 30,000 team members. We have an exciting opportunity for a full-time temporary Cafeteria Cook to join our Cafeteria team in Langley, BC. This temporary position is expected to last 6 months. Reporting to the Cafeteria Supervisor, you will be responsible for the day-to-day preparation and delivery of food and cooking activities for the Store Support Centre cafeteria, maintaining a high level of service and professionalism while supporting safety and cleanliness. You will be responsible for: Following recipes to execute menu items and specials, while ensuring food meets the highest quality standard set by the Cafeteria Manager. Participating in preparation of ingredients for execution of menu items. Providing customer service and maintaining a high level of professionalism. Maintaining the highest standards of cleanliness and sanitation within the cafeteria, including kitchen and dining areas. Assisting with inventory deliveries and kitchen setup. Supporting the catering of special events occurring within and outside of the cafeteria, as required. You have: 1+ years of experience as a cook in a restaurant or kitchen. Experience in a customer service focused role. The ability to lift 30-50lbs. A Food Safe Certificate is an asset. You are: Passionate about food quality and delivering “Always Customer First” service. A great multitasker who thrives in a fast-paced environment. Committed to excellence and maintaining high standards. Positive, outgoing, and able to take initiative. What we offer: In addition to a highly competitive salary, we offer free parking, exclusive team member offers, employee assistance and health and wellness programs and opportunities for development and career progression. If you’re looking to join a team that puts people first, you’re in the right place. Apply online today! IND6 Compensation Details: $45,356.00 - $56,695.00 The compensation offered for this position will take into consideration location, education, skills, experience and other factors.

What you’ll do

The Cafeteria Cook is responsible for daily food preparation, menu execution, and maintaining high standards of cleanliness and sanitation in the kitchen and dining areas. They will also assist with inventory, kitchen setup, and catering for special events.

Requirements

Candidates must have at least one year of experience in a restaurant or kitchen environment and possess strong customer service skills. The ability to lift 30-50lbs is required, and a Food Safe Certificate is considered an asset.

Benefits

• Free parking • Exclusive team member offers • Employee assistance program • Health and wellness programs • Career development opportunities

Listed skills

• Customer service · Preferred

Other relevant skills

Identified from the job description. Confirm important requirements above.

• Food preparation
• Cooking
• Customer service
• Sanitation
• Kitchen maintenance
• Inventory management
• Catering
• Multitasking
• Time management
• Safety compliance
• Food Quality Assurance And Control
• Professionalism
• Lifting Ability
• Cleanliness
• Customer Service
• Employee Assistance Programs
• Proactivity
• Restaurant Operation

Job areas

• Food & Beverage
• Hospitality
• Retail
• Customer Service & Support
• Cafeteria Cook
• Cook
• Cooks
• Cooks, Institution and Cafeteria