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Pita PitVerified Job Source

food counter attendant

The role involves preparing simple food items, serving customers at counters, and managing food portions. Additionally, the attendant is responsible for cleaning and sanitizing the kitchen, dishes, and dining areas.

  • On-site
  • Moose Jaw, SK
  • Posted Aug 17, 2026
  • Apply by Sep 16, 2026
  • 1 position

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Job summary

Overview Languages English Education No degree, certificate or diploma Experience 1 to less than 7 months On site Work must be completed at the physical location. There is no option to work remotely. Responsibilities Tasks Bring clean dishes, flatware and other items to serving areas and set tables Clean and sanitize items such as dishwasher mats, carts and waste disposal units Clear and clean tables, trays and chairs Operate dishwashers to wash dishes, glassware and flatware Place dishes in storage area Sanitize and wash dishes and other items by hand Keep records of the quantities of food used Package take-out food Portion and wrap foods Prepare, heat and finish simple food items Serve customers at counters or buffet tables Stock refrigerators and salad bars Take customers' orders Use manual and electrical appliances to clean, peel, slice and trim foodstuffs Clean and sanitize kitchen including work surfaces, cupboards, storage areas, appliances and equipment Handle and store cleaning products Receive, unpack and store supplies in refrigerators, freezers, cupboards and other storage areas Remove kitchen garbage and trash Sweep, mop, wash and polish floors Wash, peel and cut vegetables and fruit

What you’ll do

The role involves preparing simple food items, serving customers at counters, and managing food portions. Additionally, the attendant is responsible for cleaning and sanitizing the kitchen, dishes, and dining areas.

Requirements

Candidates must be proficient in English and have between 1 to 7 months of experience. No formal degree, certificate, or diploma is required for this entry-level position.

Listed skills

  • Customer servicePreferred
  • Inventory managementPreferred

Other relevant skills

Identified from the job description. Confirm important requirements above.

  • Food Preparation
  • Customer Service
  • Sanitization
  • Dishwashing
  • Inventory Management
  • Food Packaging
  • Kitchen Cleaning
  • Food Portioning

Job areas

  • Food & Beverage
  • Hospitality
  • Customer Service & Support

Additional details

Minimum experience
0+ years
Apply by
Sep 16, 2026
Posting language
English
Working hours
40 hours per week
Seniority
Entry level