Kitchen helper

Job summary

Clean and sanitize kitchen surfaces, storage areas, appliances, and equipment, and receive, unpack, and store supplies. Remove garbage, clean floors, and wash, peel, and cut vegetables and fruit.

Job details

Education: Secondary (high) school graduation certificate Experience: No experience (will train) Tasks Clean and sanitize kitchen including work surfaces, cupboards, storage areas, appliances and equipment Receive, unpack and store supplies in refrigerators, freezers, cupboards and other storage areas Remove kitchen garbage and trash Sweep, mop, wash and polish floors Wash, peel and cut vegetables and fruit Employment terms options Shift Support for newcomers and refugees Supports newcomers and/or refugees with foreign credential recognition Support for youths Offers mentorship, coaching and/or networking opportunities for youth Work Term: Permanent Work Language: English Hours: 35 to 40 hours per week

What you’ll do

Clean and sanitize kitchen surfaces, storage areas, appliances, and equipment, and receive, unpack, and store supplies. Remove garbage, clean floors, and wash, peel, and cut vegetables and fruit.

Requirements

A secondary (high) school graduation certificate is required. No prior experience is required, and training will be provided.

Listed skills

• Coaching · Preferred
• English · Preferred
• Mentorship · Preferred
• Training · Preferred
• Food service · Preferred
• Customer service · Preferred

Other relevant skills

Identified from the job description. Confirm important requirements above.

• Kitchen Cleaning
• Sanitization
• Supply Storage
• Garbage Removal
• Sweeping
• Mopping
• Floor Washing and Polishing
• Vegetable and Fruit Preparation

Job areas

• Hospitality
• Food & Beverage

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