Executive Lounge Attendant - Black Diamond Club

Kananaskis, AB
On-site
Posted Oct 10, 2026
1 position

$18 / hour

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Employment type: Full-time
Experience level: Entry, Junior · 0+ years
Posting language: English
Working hours: 40 hours per week
Seniority: Entry level

Job summary

Provide attentive service to Black Diamond Club guests by greeting and seating them, taking orders, serving food and beverages, handling payments, and responding to guest needs and allergies. Maintain clean, well-stocked service areas, prepare drinks and coffees, support dining operations and stewarding as needed, and complete assigned duties.

Job details

Executive Lounge Attendant - Black Diamond Club Rate of Pay: $18.00 per hour THIS JOB IS LOCATED IN KANANASKIS, AB. SUBSIDIZED STAFF HOUSING IS AVAILABLE. Experience the Kananaskis Mountain Lodge here: https://vimeo.com/261927699 Start a new Adventure while working for an Autograph by Marriott resort located in the heart of the iconic Canadian Rockies! The Kananaskis Mountain Lodge is surrounded by untouched beauty and rugged mountain peaks, offering a once-in-a-lifetime opportunity for those seeking a culture that offers a work-hard, play-hard mantra, an empowering workplace, industry-best perks and benefits, and amazing development opportunities for those looking to grow a career. Join the Marriott family today! The Role As an Attendant at our Black Diamond Club in the Rooms Division, you will play a key role in providing the highest quality of service to our guests by working alongside and supporting all Black Diamond service team. The primary responsibilities are interacting with guests, taking orders, serving food and drinks to guests, presenting bills in a timely fashion, dealing with guest allergies, keeping a clean workplace, and making sure our guests have elevated and positive experiences. Your role will also include greeting and seating guests, running food and drinks, glassware replenishment and polishing, clearing tables, setting tables, taking payments, and replenishing service stations. You will also be stocking, doing some prep work for cocktails, making cocktails, preparing coffees and any other tasks that are assigned by the Black Diamond Manager. Job Duties Provide outstanding guest service by anticipating needs, addressing them promptly, and ensuring a welcoming and positive experience. Adhere to daily checklist and duties assigned Provide support in all areas of the dining experience, including but not limited to delivering food, maintaining tables, and assisting with beverage service. Prioritize guest needs, maintaining a calm, courteous, and attentive demeanor at all times. Ensure service stations are properly equipped and set up before operations. Maintain comprehensive knowledge of menu items, including ingredients, garnishes, preparation methods, and offerings across all food and beverage venues on the property. Actively engage in monthly departmental sales promotions. Manage time effectively to complete all assigned side work based on shift demands. Prioritize guest needs, maintaining a calm, courteous, and attentive demeanor at all times. Assists with stewarding and dishwashing tasks to support smooth kitchen operations, as needed. Adhere to all relevant health department rules/regulations and all customer service guidelines All other duties as assigned. Employment Experience And Educational Requirements Friendly and outgoing personality with a passion for excellent guest service. Excellent grooming and professional presentation. Well organized during both slow and busy periods. Demonstrated knowledge of food and beverage operations including dining reservations. Top candidates possess excellent communication and organizational skills, fluency in English (other languages considered and asset). Self-motivated and are able to produce accurate work and provide exceptional guest service. Must have a valid Alberta ProServe certificate and have experience in a similar role. Physical Demands Requires continuous standing and walking throughout the shift within the hotel lounge and adjacent service areas Carrying and lifting trays, glassware, and small service equipment, typically up to 25 lbs. Frequent bending, reaching, twisting, and stooping to set tables, clear tables, clear dishes and stock lounge area and maintain service stations. Flexibility to work varied shifts, including mornings, evenings, weekends and holidays based on business levels. Amazing Perks Annual wage and performance review Personal days: 5 per year after 90 days of continued full-time employment Food and Beverage discounts at ALL 6 of our dining outlets Growth and development opportunities, both personal and professional Onsite newly-renovated staff accommodations which includes an employee gym One meal per day in our employee cafeteria (taxable benefit) Discounts on activities offered through our Activities Committee: Skydiving, Yoga, rafting, to name a few Shuttle access to Calgary and Canmore Health and Wellness benefits (some restrictions may apply) Vacation is accrued starting on your first day of work at a rate of 4% of your earnings Marriott Destinations membership providing you with discounted room rates and food and beverage discounts at any of Marriott’s chain of hotels Discounted access to our Nordic Spa* Discounted Ski Pass and Golf rates* Kananaskis Parks Pass Apply now! Experience the Kananaskis Mountain Lodge here: https://vimeo.com/261927699 Season Availability, subject to cut off dates.

What you’ll do

Requirements

Candidates should have experience in a similar role, a valid Alberta ProServe certificate, strong communication and organizational skills, and a friendly, service-oriented manner. The role requires professional presentation, English fluency, knowledge of food and beverage operations, and the ability to meet physical demands and work varied shifts.