Event Bartender - Marigolds and Onions

Job DetailsJob Location: Marigolds and Onions - York, ON M6B 4J3Marigolds and Onions provides customers across the GTA with a one-stop-shop catering experience. From daily drop-offs to large-scale events, our commitment to our clients is unsurpassed. Founded in 1991 and headquartered in Toronto, we have grown into one of Toronto’s leading catering and event production companies. We proudly serve major professional firms, venues, charitable organizations, and some of the city’s largest sporting events. We are hiring Bartenders to support beverage operations at our special events. Bartenders are responsible for delivering efficient, friendly, and professional beverage service while ensuring compliance with all Smart Serve protocols. This is a fast-paced role requiring accuracy, strong customer service, and full availability for the entire event. This role is an addition to headcount. EVENT DETAILS National Bank Open Location: Sobeys Stadium, 1 Shoreham Dr, North York, ON M3N 3A6 Dates: August 1 – 13 ESSENTIAL DUTIES AND RESPONSIBILITIES Set up the bar according to Management specifications, ensuring adequate stock of ice, beer, wine, spirits, non-alcoholic beverages, garnishes, and bar supplies. Deliver professional, courteous, and timely service to guests. Take, prepare, and serve beverage orders with accuracy and proper pour measurements. Operate the POS system to process transactions and handle payments. Restock fridges, bars, and service stations throughout the shift. Follow Smart Serve guidelines and adhere to all alcohol service policies. Track inventory and communicate replenishment needs. Maintain a clean and organized bar area, following event sanitation standards. Assist teammates and support staff; contribute to a cooperative team environment. Complete end-of-shift duties including cleaning, restocking, and breakdown of equipment. SCREENING QUESTIONS Are you legally eligible to work in Canada? Do you have any restrictions on the number of hours you can work per week? Are you able to reliably commute or travel to the event location? Do you hold a valid Smart Serve Certification? Are you available to work every day for the duration of the event? QualificationsQUALIFICATIONS Valid Smart Serve Certification (required). Previous bartending or food & beverage experience strongly preferred. Excellent customer service skills with a friendly and professional attitude. Ability to work efficiently in fast-paced, high-volume environments. Accurate cash handling and POS experience. Able to stand for long periods and lift up to 25 lbs. Reliable, punctual, and committed to working all event days. CORE COMPETENCIES Customer Service: Provides attentive, friendly, and high-quality service. Efficiency: Prepares drinks quickly and accurately while managing busy periods. Teamwork: Collaborates with coworkers to maintain smooth operations. Organization & Cleanliness: Maintains a clean, fully stocked, and service-ready bar. Reliability: Shows consistent attendance and strong work ethic. WORK ENVIRONMENT High-traffic event settings at outdoor sporting venues. Indoor and outdoor bar locations with exposure to varying weather. Fast-paced service environment with continuous guest interaction. PHYSICAL DEMANDS Standing for long periods (10–12 hours). Frequent walking, bending, lifting, and reaching. Lifting cases of beverages, ice bags, and bar supplies up to 25 lbs. Handling bar tools, POS terminals, and beverage equipment. POSITION SALARY & BENEFITS Rate: CA$18.00 per hour Schedule: 12-hour shifts, weekdays, and weekends as required. Perks: On-site meals, a high-energy event environment, opportunities for future events with Marigolds & Onions. Our Hiring Approach: We are committed to a fair and human-centered recruitment process. We do not use artificial intelligence (AI) or automated decision-making tools to screen resumes, evaluate applications, or make hiring decisions. All candidates are assessed directly by the hiring team.

Responsible for setting up bars, preparing and serving beverages accurately, and processing payments via POS. Ensures compliance with alcohol service protocols while maintaining a clean and organized workspace.

Must hold a valid Smart Serve Certification and be available for the full duration of the event. Previous food and beverage experience and the ability to lift up to 25 lbs are strongly preferred.

• On-site Meals • Opportunities For Future Events

• Customer servicePreferred

Identified from the job description. Confirm important requirements above.

• Bartending
• Customer Service
• POS Operation
• Cash Handling
• Inventory Tracking
• Beverage Preparation
• Sanitation Standards
• Smart Serve Compliance

• Food & Beverage
• Hospitality
• Customer Service & Support
• Sports & Recreation

Minimum education

Professional degree

Minimum experience

0+ years

Posting language

English

Working hours

40 hours per week