FOH - Cashier / Garnisher

Job summary

The cashier/garnisher is responsible for taking guest orders with high accuracy and managing the checkout process. They also assist in maintaining menu knowledge and recommending additional offerings to enhance the guest experience.

Job details

Harvey's hiring a FOH - Cashier / Garnisher at our Queen St East Location! At Harvey's, we deliver delicious “home-made” food, made fresh, in-house just for you. Our atmosphere is warm, welcoming and feels like home. We work as a team and help each other succeed. Our Managers are hands-on and our team works together to deliver the Perfect Guest Experience to our guests each and every time. We genuinely care about each Guest and every Associate. What you will do in this role: Be a stellar listener and take guests orders, while ensuring 100% accuracy Handle the dough $$$ Show your love for Harvey’s by being knowledgeable with our menu, personable with our guests and maintaining overall flow of the checkout line Identify guest’s needs and recommend additional offerings What we are looking for: Possess a positive and friendly personality Demonstrate excellent communication skills Ability to work under pressure in a fast paced environment Ability to follow Harvey’s standards, food/ safety regulations, and Health and Safety policies What’s in it for you: 20% employee discount card valid at participating Recipe brands $17.95/hr Flexible scheduling A chance to be part of a close knit team Competitive wages Growth and development opportunities within the restaurant Career advancement opportunities in a company that owns some of Canada’s most iconic restaurants brands If you are passionate about working hard with a fun team that is committed to serving Canadians the best tasting burgers, Harvey's has a future for you! Apply online today. Some positions may be with our franchise partners, which are independently owned and operated. Recipe is committed to providing a diverse, equitable and inclusive workplace. Celebrating people, being passionate and curious, owning it, and doing the right thing are the values that guide how we build our teams, support our franchisees and create a company that unlocks the full potential of everyone. Recipe is dedicated to providing accommodations in accordance with applicable human rights and accommodation legislation. For individuals that require accommodations please contact recruit@recipeunlimited.com

What you’ll do

The cashier/garnisher is responsible for taking guest orders with high accuracy and managing the checkout process. They also assist in maintaining menu knowledge and recommending additional offerings to enhance the guest experience.

Requirements

Candidates must possess a positive and friendly personality with excellent communication skills. The ability to work under pressure in a fast-paced environment while adhering to food safety and health regulations is required.

Benefits

• Employee discount card
• Flexible scheduling
• Growth and development opportunities
• Career advancement opportunities

Listed skills

• Time management · Preferred
• Customer service · Preferred
• Teamwork · Preferred
• Food safety · Preferred
• Cash handling · Preferred
• Communication Skills · Preferred

Other relevant skills

Identified from the job description. Confirm important requirements above.

• Customer service
• Cash handling
• Communication skills
• Menu knowledge
• Active listening
• Food safety
• Teamwork
• Time management
• Workplace Inclusivity
• Curiosity
• Communication
• Food Safety And Sanitation
• Franchising
• Restaurant Operation

Job areas

• Food & Beverage
• Customer Service & Support
• Hospitality
• Retail
• Front of House Manager
• Cashier (General)
• Cashiers and Ticket Clerks
• Cashiers

More jobs from Recipe Unlimited Corporation