restaurant manager
Education: Secondary (high) school graduation certificate. Tasks: Analyze budget to boost and maintain the restaurant's profits. Monitor revenues to determine labour cost . Plan and organize daily operations. Set staff work schedules. Conduct performance reviews. Ensure health and safety regulations are followed. Negotiate arrangements with suppliers for food and other supplies. Experience: 2 years to less than 3 years. Other benefits: Other benefits.
- On-site
- Aldergrove, BC
- Posted Jul 21, 2026
- Apply by Aug 24, 2026
- 1 position
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Job summary
Education: Secondary (high) school graduation certificate. Tasks: Analyze budget to boost and maintain the restaurant's profits. Monitor revenues to determine labour cost . Plan and organize daily operations. Set staff work schedules. Conduct performance reviews. Ensure health and safety regulations are followed. Negotiate arrangements with suppliers for food and other supplies. Experience: 2 years to less than 3 years. Other benefits: Other benefits.
Benefits
• Other benefits
Additional details
- Minimum education
- Trade certificate
- Apply by
- Aug 24, 2026