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Line Cook

  • Saltspring Island, BC
  • On-site
  • Posted Oct 7, 2026
  • 1 position

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Employment type
Full-time
Experience level
Entry, Junior · 0+ years
Apply by
Oct 26, 2026
Posting language
English
Working hours
40 hours per week
Seniority
Entry level

Job summary

Prepare and cook complete meals or individual dishes. Order supplies and equipment, and clean kitchen and work areas.

Job details

Overview Languages English Education No degree, certificate or diploma Experience 1 year to less than 2 years On site Work must be completed at the physical location. There is no option to work remotely. Responsibilities Tasks Prepare and cook complete meals or individual dishes and foods Order supplies and equipment Clean kitchen and work areas Benefits Health benefits Dental plan Health care plan Employment groups This employer promotes equal employment opportunities for all job applicants, including those self-identifying as a member of these groups: Support for newcomers and refugees Supports newcomers and/or refugees with foreign credential recognition Support for youths Provides awareness training to employees to create a welcoming work environment for youth

What you’ll do

Prepare and cook complete meals or individual dishes. Order supplies and equipment, and clean kitchen and work areas.

Requirements

The role requires one to less than two years of experience. No degree, certificate, or diploma is required.

Benefits

  • Dental Plan
  • Health Care Plan

Listed skills

  • Cooking · Preferred

Other relevant skills

Identified from the job description. Confirm important requirements above.

  • Meal Preparation
  • Cooking
  • Supply Ordering
  • Kitchen Cleaning

Job areas

  • Food & Beverage
  • Hospitality

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