Our Long-term Care and Retirement Villages thrive with a strong family culture.
Kitchener, Ontario
Canadian owned and operated, Schlegel Villages manages high quality long term care and retirement Villages across Ontario. Our Villages benefit from the Schlegel family having over 70 years of direct experience co-owning, managing and operating Long Term Care and Retirement Communities in Ontario. The Schlegel Family’s overarching mission is to build and strengthen community. One very important and tangible way of building community is by providing care and quality of life for older adults, which we have been doing for 70 years. Our central belief is that elders should be kept at the centre of our communities, not relegated to the periphery. The Villages we create are places where elders can live a life of meaning and purpose while continuing to stay connected and contributing to the broader community. Discover your story of growth at www.schlegelvillages.com/careers
On-site · Windsor
The Assistant Food Services Manager will oversee large-scale food preparation, menu planning, and purchasing while ensuring financial targets are met. They are responsible for leading the food services team and maintaining effective communication with residents, families, and caregivers.
On-site · Waterloo
The Food Service Aide is responsible for serving meals and beverages according to resident preferences while maintaining sanitary food handling standards. They also assist with catering functions, dishwashing, and ensuring the dining room and workspace remain clean.
On-site · Windsor
The Food Service Aide is responsible for serving meals and beverages according to resident diets while maintaining a clean and sanitary dining environment. They also assist with catering functions, equipment monitoring, and the training of new team members.
On-site · Whitby
The Housekeeping Aide is responsible for maintaining the cleanliness of common areas and handling residents' personal items with care and respect. The role involves working in a fast-paced environment while collaborating with the village team to support a resident-centered culture.
On-site · Mississauga
The Cook is responsible for preparing meals while maintaining high standards of food safety and quality. They must display a caring and respectful attitude toward residents, families, and team members while adhering to all relevant policies and legislation.
On-site · Kitchener
The Recreation Team Member will plan and implement programs to support the holistic health and quality of life of residents. They will work within a multidisciplinary team to foster positive relationships with residents and their families.
On-site · Guelph
The Food Service Aide is responsible for serving meals and beverages to residents while adhering to dietary preferences and safe food handling practices. Additionally, the role involves supporting catering functions and maintaining a clean and sanitary dining environment.
On-site · Guelph
The Housekeeping Aide is responsible for maintaining a clean and respectful environment for residents while handling personal items with care. They must work collaboratively with the team to support a resident-centered social culture in a fast-paced setting.
On-site · Hamilton
The Registered Practical Nurse will deliver safe medication administration and quality personal care while maintaining accurate resident care plans. They will collaborate with the multidisciplinary team and physicians to advocate for resident needs and facilitate transitions in care.
On-site · Hamilton
The Registered Practical Nurse will deliver safe medication administration and treatments while maintaining accurate resident care plans. They will collaborate with the multidisciplinary team and physicians to advocate for resident needs and ensure high-quality personal care.
On-site · Waterloo
The Cook is responsible for preparing meals in a long-term care environment while maintaining high standards of food safety and quality. They must display a caring attitude toward residents and families while adhering to all relevant policies and regulations.
On-site · Mississauga
The Cook is responsible for preparing meals in a long-term care environment while maintaining high standards of food safety and quality. They must display a caring and respectful attitude toward residents, families, and team members while adhering to organizational policies and regulations.
On-site · Hamilton
The Food Service Aide is responsible for serving meals and beverages while maintaining sanitary food handling techniques and clean dining areas. They also assist with catering functions, equipment monitoring, and the training of new team members.
On-site · Mississauga
The Food Services Manager leads the food service team by providing hands-on training, coaching, and leadership to ensure high-quality hospitality services. They are responsible for managing purchasing, department schedules, payroll, and ensuring all nutritional requirements and public health standards are met.
On-site · Hamilton
The Food Service Aide is responsible for serving meals and beverages according to resident preferences while maintaining safe and sanitary food handling practices. They also assist with catering functions, maintain a clean dining environment, and support the orientation of new team members.
On-site · Kitchener
Transport residents on various outings using the Village bus or van in collaboration with the Recreation Team. Assist residents and team members during site visits and activities as required.
On-site · Mississauga
The Personal Care Aide will provide compassionate, resident-centered care while collaborating with a cross-functional team to meet physical, mental, and emotional needs. They are responsible for delivering high-quality service and maintaining a positive environment for residents, families, and team members.
On-site · Mississauga
The Assistant Director of Environmental Services is responsible for overseeing maintenance, housekeeping, and laundry operations within a healthcare setting. This role involves ensuring a safe environment for residents by identifying hazards, conducting fire drills, and training staff on safety protocols.
On-site · Guelph
The Recreation Team Member will plan and implement engaging programs to support the holistic health and well-being of residents. They will work within a multidisciplinary team to foster positive relationships and provide resident-centered care.
On-site · Windsor
The Cook is responsible for preparing meals in a long-term care setting while maintaining high standards of food safety and quality. They must display a caring and respectful attitude toward residents and team members while adhering to relevant policies and regulations.
