Kitchen helper

Job summary

The role involves preparing simple food items and maintaining kitchen cleanliness through sanitizing surfaces and equipment. Responsibilities also include stocking supplies, handling cleaning products, and managing kitchen waste.

Job details

Education: Secondary (high) school graduation certificate Experience: No experience (will train) Tasks Prepare, heat and finish simple food items Stock refrigerators and salad bars Clean and sanitize kitchen including work surfaces, cupboards, storage areas, appliances and equipment Handle and store cleaning products Receive, unpack and store supplies in refrigerators, freezers, cupboards and other storage areas Remove kitchen garbage and trash Sharpen kitchen knives Sweep, mop, wash and polish floors Wash, peel and cut vegetables and fruit Government programs Recognized employer Work Term: Permanent Work Language: English Hours: 32 hours per week

What you’ll do

The role involves preparing simple food items and maintaining kitchen cleanliness through sanitizing surfaces and equipment. Responsibilities also include stocking supplies, handling cleaning products, and managing kitchen waste.

Requirements

Candidates must have a secondary school graduation certificate. No prior experience is required as training will be provided.

Listed skills

• Cleaning · Preferred
• Food preparation · Preferred
• Inventory management · Preferred

Other relevant skills

Identified from the job description. Confirm important requirements above.

• Food Preparation
• Kitchen Sanitation
• Inventory Management
• Knife Sharpening
• Cleaning
• Vegetable Preparation

Job areas

• Food & Beverage
• Hospitality
• Manufacturing