Sandwich artist

Job summary

The Sandwich Artist is responsible for preparing, portioning, and wrapping food items while maintaining clean and stocked service areas. They also serve customers at counters and operate electronic cash registers to process orders.

Job details

Education: Expérience: Education No degree, certificate or diploma Tasks Keep records of the quantities of food used Portion and wrap foods Prepare, heat and finish simple food items Serve customers at counters or buffet tables Stock refrigerators and salad bars Take customers' orders Use manual and electrical appliances to clean, peel, slice and trim foodstuffs Certificates, licences, memberships, and courses Safe Food Handling certificate Equipment and machinery experience Electronic cash register Security and safety Criminal record check Work conditions and physical capabilities Fast-paced environment Repetitive tasks Standing for extended periods Work under pressure Personal suitability Reliability Team player Employment terms options Early morning Evening Shift Flexible hours Morning Night Experience No experience (will train) Employment terms options On call Day Weekend Financial benefits Gratuities Durée de l'emploi: Permanent Langue de travail: Anglais ou Français Heures de travail: 30 to 40 hours per week

What you’ll do

The Sandwich Artist is responsible for preparing, portioning, and wrapping food items while maintaining clean and stocked service areas. They also serve customers at counters and operate electronic cash registers to process orders.

Requirements

No formal education or prior experience is required, as the employer provides training. Candidates must possess a Safe Food Handling certificate and be capable of working in a fast-paced environment while standing for extended periods.

Benefits

• Gratuities

Listed skills

• Customer service · Preferred
• Teamwork · Preferred
• Reliability · Preferred
• Cleaning · Preferred
• Food preparation · Preferred

Other relevant skills

Identified from the job description. Confirm important requirements above.

• Food preparation
• Customer service
• Stocking
• Cleaning
• Cash register operation
• Safe food handling
• Teamwork
• Reliability

Job areas

• Food & Beverage
• Hospitality
• Retail
• Customer Service & Support

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