Summerhill Market is Toronto’s go-to for premium groceries, chef-prepared meals, and specialty products.
Toronto, Ontario
Summerhill Market is Toronto’s destination for premium groceries, chef-prepared meals, and specialty products sourced from around the world. Family-owned and independent since 1954, we’re known for our exceptional quality, in-house culinary innovation, and commitment to making everyday meals something special. With six locations across the city, Summerhill Market is dedicated to everyday excellence.
On-site · Toronto
The Produce Clerk is responsible for delivering exceptional customer service while maintaining fresh, visually appealing produce displays. Duties include stocking, rotating, and preparing fruits and vegetables to ensure high quality and safety standards.
On-site · Aurora
The cashier will process customer transactions accurately using the POS system while handling various payment methods. They are also responsible for maintaining a clean checkout area and assisting customers with product inquiries and store navigation.
On-site · Toronto
The Grocery Clerk is responsible for delivering exceptional customer service and maintaining a clean, well-stocked, and visually appealing store environment. They will also assist with receiving deliveries, rotating products, and supporting seasonal merchandising initiatives.
On-site · Toronto
The Meat Cutter will assist with cutting, trimming, and preparing meats for retail display while maintaining high food safety and cleanliness standards. They will also support inventory management and provide friendly, helpful service to customers.
On-site · Toronto
The Warehouse Team Lead will oversee daily receiving, inventory accuracy, and product labelling while ensuring efficient warehouse operations. They will also lead and coach team members, maintain safety standards, and operate warehouse equipment like the Counterbalance Electric Forklift.
On-site · Toronto
The warehouse associate is responsible for accurately labelling products and ensuring they are organized for distribution to market locations. They must also maintain a clean, safe work environment and assist with general warehouse operations.
On-site · Toronto
The warehouse associate is responsible for accurately labelling products and ensuring they are organized for distribution to market locations. They must also maintain a clean, safe work environment and assist with general warehouse duties as needed.
On-site · Toronto
Provide engaging customer service at the checkout while accurately processing various payment methods. Maintain a clean, organized front-end area and assist customers with product inquiries.
On-site · Toronto
The dishwasher is responsible for cleaning and sanitizing all production tools, baking equipment, and kitchen areas to maintain a safe and organized environment. They also support the bakery production team by ensuring clean equipment is available and managing waste disposal.
On-site · Toronto
The Delivery Driver is responsible for the safe and timely transport of products between the commissary kitchen, warehouse, and retail locations. This role also involves loading and unloading goods, performing vehicle inspections, and providing general logistical support.
On-site · Toronto
The cashier is responsible for providing engaging customer service and accurately processing various payment transactions at the checkout. They must also maintain a clean, organized front-end area and assist customers with product inquiries.
On-site · Toronto
The Assistant Produce Manager supports daily department operations, including merchandising, inventory management, and ensuring high standards of product freshness. They also lead, coach, and motivate the produce team while maintaining compliance with food safety and company policies.
On-site · Toronto
Assist the experienced Meat Cutter with cutting, trimming, and preparing meats for retail sale. Maintain high standards of food safety, sanitation, and inventory rotation while providing friendly customer service.
On-site · Toronto
Oversee daily deli production operations with a focus on cheese and prepared products while managing inventory and ordering. Lead and mentor a small team to ensure high-quality standards, food safety, and efficient workflow.
On-site · Toronto
Provide professional customer service at the meat and seafood counter by assisting with product selection and preparation. Maintain high standards of food safety, cleanliness, and visual merchandising to ensure product quality and sales.
On-site · Toronto
Assist with cutting, trimming, and preparing meats for retail display and production. Maintain cleanliness, food safety standards, and support inventory rotation within the department.
On-site · Toronto
Lead daily department operations to ensure exceptional customer experiences and maintain high merchandising and food safety standards. Manage team development, labour scheduling, and financial KPIs to drive operational efficiency and growth.
On-site · Toronto
The Store Manager oversees the overall leadership, operational performance, and financial results of a Summerhill Market retail location. This includes managing all store departments, leading team development, and ensuring an exceptional customer experience.
On-site
PROJECT LEAD, RECIPE SYSTEMS & CULINARY OPERATIONS EXCELLENCE 12-Month Contract POSITION SUMMARY Summerhill Market is seeking an experienced culinary operations professional to lead a strategic initiative focused on recipe management, production standardization, food costing, nutrition compliance, labour optimization, and operational data integrity within our Guac platform. This is not a traditional project management role. We are looking for an individual with deep experience in high-volume food production who understands the realities of running a busy commissary and prepared foods opera…
On-site
NUTRITIONIST RECIPE & NUTRITION DATABASE Full-time | On-site – Toronto We’re looking for a Nutritionist to join our Commissary Kitchen team in Toronto. You’ll help shape the recipes behind Summerhill Market’s gourmet prepared foods — maintaining and improving our recipe and nutritional database, collaborating with our chefs across shifts, and ensuring every dish meets our clean-label, high-quality standards. What you’ll do • Maintain and update the recipe and nutritional database for all prepared foods • Collaborate with culinary teams to ensure nutritional accuracy and ingredient transpa…
