The Burger's Priest-Crew Member
Prepare, season, and cook food according to recipe and presentation specifications while operating kitchen equipment safely. Maintain a clean workspace and collaborate with team members to ensure high-quality service.
- On-site
- Toronto, ON
- Posted Aug 31, 2026
- Apply by Sep 30, 2026
- 1 position
Opens an external site
More jobs you can apply to directly
Similar opportunities posted by employers hiring on Jobs.ca, with no external application form.
Job summary
The Burger’s Priest is hiring a crew member at our Queen West location! Want to work at a place that's as serious about burgers as it is about creating a positive workspace? Thought so. We dress burgers. Not you. We never cared much for work uniforms and we're guessing you might feel the same. We want you to work in an environment where you're free to be yourself, we wouldn't have it any other way. What You Will Do In This Role Follow recipe and presentation specifications Prepare, season and cook food as directed Operate kitchen equipment safely and efficiently Adopt a “clean as you go” mentality and adhere to all sanitation/food production policies Be a team player by assisting co-workers as needed What We Are Looking For From You Someone with high standards who ensures the perfect burger is served to our guests every time Passionate about food Works well in a team setting but can complete tasks independently as needed Ability to maintain composure in a fast-paced environment Well organized with the ability to multitask Available for mixed shifts including evenings, weekends and holidays Must posses safe food handlers certificate Bonus points for previous experience as a line cook Ability to stand for long periods of time and work in hot environments What’s In It For You Flexible scheduling Pay Range: $17.60 A welcoming, fun and safe work environment founded on respect Competitive wages with tips Discounted meals during shifts The chance to be part of a close knit team 20% employee discount dining card valid at participating Recipe brands Growth and development opportunities within the restaurant Career advancement opportunities in a company that owns some of Canada’s most iconic brands Recipe is committed to providing a diverse, equitable and inclusive workplace. Celebrating people, being passionate and curious, owning it, and doing the right thing are the values that guide how we build our teams, support our franchisees and create a company that unlocks the full potential of everyone. Recipe is dedicated to providing accommodations in accordance with applicable human rights and accommodation legislation. For individuals that require accommodations please contact [email protected]
What you’ll do
Prepare, season, and cook food according to recipe and presentation specifications while operating kitchen equipment safely. Maintain a clean workspace and collaborate with team members to ensure high-quality service.
Requirements
Candidates must possess a safe food handlers certificate and be available for mixed shifts, including weekends and holidays. Ability to stand for long periods and work in hot environments is required.
Benefits
• Flexible scheduling • Tips • Discounted meals during shifts • 20% employee discount dining card • Growth and development opportunities • Career advancement opportunities
Listed skills
- Time managementPreferred
- TeamworkPreferred
- OrganizationPreferred
- Food safetyPreferred
- Food preparationPreferred
- MultitaskingPreferred
- SanitationPreferred
- CookingPreferred
Other relevant skills
Identified from the job description. Confirm important requirements above.
- Food Preparation
- Cooking
- Kitchen Equipment Operation
- Sanitation
- Food Safety
- Teamwork
- Multitasking
- Time Management
- Organization
Job areas
- Food & Beverage
- Hospitality
- Manufacturing
Additional details
- Minimum education
- Professional degree
- Minimum experience
- 0+ years
- Apply by
- Sep 30, 2026
- Posting language
- English
- Working hours
- 40 hours per week
- Seniority
- Entry level
