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Tim Hortons Québec logo

Food counter attendant

  • Port Hope, ON
  • On-site
  • Posted Oct 9, 2026
  • 1 position

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Employment type
Full-time
Experience level
Entry, Junior · 0+ years
Posting language
English
Working hours
40 hours per week
Seniority
Entry level

Job summary

Clean tables, trays, chairs, and floors, and replenish condiments and supplies in dining and serving areas. Package and portion food, prepare simple items, serve customers, take orders, and stock refrigerators and salad bars.

Job details

Education: No degree, certificate or diploma Experience: No experience (will train) Work setting Food service establishment Tasks Clear and clean tables, trays and chairs Replenish condiments and other supplies at tables and serving areas Package take-out food Portion and wrap foods Prepare, heat and finish simple food items Serve customers at counters or buffet tables Stock refrigerators and salad bars Take customers' orders Sweep, mop, wash and polish floors Work conditions and physical capabilities Fast-paced environment Handling heavy loads Standing for extended periods Personal suitability Client focus Efficient interpersonal skills Reliability Team player Screening questions Are you available for shift or on-call work? Do you meet the language requirements listed in the job posting for the position (English or French)? Employment terms options Early morning Government programs Recognized employer Employment terms options Evening Shift Flexible hours Morning Employment terms options Day Weekend Health benefits Dental plan Health care plan Other Benefits Other benefits Support for youths Offers on-the-job training tailored to youth Offers mentorship, coaching and/or networking opportunities for youth Provides awareness training to employees to create a welcoming work environment for youth Work Term: Permanent Work Language: English Hours: 30 to 40 hours per week

What you’ll do

Clean tables, trays, chairs, and floors, and replenish condiments and supplies in dining and serving areas. Package and portion food, prepare simple items, serve customers, take orders, and stock refrigerators and salad bars.

Requirements

No degree, certificate, or diploma is required, and no prior experience is needed because training is provided. The role calls for reliability, teamwork, customer focus, effective interpersonal skills, and the ability to work at a fast pace, handle heavy loads, and stand for extended periods.

Benefits

  • Dental Plan
  • Health Care Plan
  • On-the-Job Training
  • Youth Mentorship and Coaching
  • Youth Networking Opportunities
  • Youth Workplace Awareness Training

Listed skills

  • Customer service · Preferred
  • Food service · Preferred
  • Reliability · Preferred
  • Teamwork · Preferred
  • interpersonal skills · Preferred

Other relevant skills

Identified from the job description. Confirm important requirements above.

  • Table Cleaning
  • Restocking Supplies
  • Food Packaging
  • Food Portioning
  • Basic Food Preparation
  • Customer Service
  • Order Taking
  • Food Service
  • Floor Cleaning
  • Reliability
  • Teamwork
  • Interpersonal Skills
  • Client Focus
  • Working in a Fast-Paced Environment
  • Handling Heavy Loads
  • Standing for Extended Periods

Job areas

  • Food & Beverage
  • Hospitality
  • Customer Service & Support

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