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- Employment type
- Full-time
- Experience level
- Entry, Junior · 0+ years
- Apply by
- Oct 26, 2026
- Posting language
- French
- Working hours
- 40 hours per week
- Seniority
- Entry level
Job summary
Bring clean dishes and flatware to serving areas, set tables, and clear and clean tables, trays, and chairs. Load buspans and trays, operate dishwashers, and portion, wrap, and package food for takeout.
Job details
Education: No degree, certificate or diploma Experience: 7 months to less than 1 year Tasks Bring clean dishes, flatware and other items to serving areas and set tables Clear and clean tables, trays and chairs Load buspans and trays Operate dishwashers to wash dishes, glassware and flatware Package take-out food Portion and wrap foods Work Term: Permanent Work Language: French Hours: 32 to 40 hours per week
What you’ll do
Bring clean dishes and flatware to serving areas, set tables, and clear and clean tables, trays, and chairs. Load buspans and trays, operate dishwashers, and portion, wrap, and package food for takeout.
Requirements
No degree, certificate, or diploma is required. The posting asks for 7 months to less than 1 year of experience.
Listed skills
- Cleaning · Preferred
Other relevant skills
Identified from the job description. Confirm important requirements above.
- Dishwashing
- Table Setting
- Table Clearing
- Cleaning
- Loading Buspans And Trays
- Packaging Take-Out Food
- Portioning Food
- Wrapping Food
Job areas
- Food & Beverage
- Hospitality
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