We bring break time to everyone.
Charlotte, NC
Canteen brings breaktime to everyone. We provide businesses of every industry with innovative food and beverage service programs, from vending and micro markets to dining, specialty coffee, and pantry services. We tailor our solutions to your space to keep your associates and guests refreshed and energized. We deliver food, service, and experiences backed by industry-leading technology and a passion for exceptional service.
On-site · Fort McMurray
Assist customers in person, by phone, and by email; coordinate deliveries and service calls; and process contracts, customer accounts, sales leads, and routing paperwork. Handle cash and payment transactions, reconcile receipts and accounts, follow up on outstanding invoices, and restock merchandise in the lobby.
On-site · Edmonton
The Route Driver is responsible for loading the delivery truck, servicing micro markets and machines, and performing routine cleaning and maintenance. They must also manage inventory, resolve customer complaints, and ensure all delivery documentation is accurate.
On-site
The Sector Controller is responsible for maintaining the accuracy and integrity of financial statements through rigorous reconciliation and month-end processes. They also provide financial analysis and support to unit managers to ensure compliance with client contracts and internal controls.
On-site · Fort McMurray
The driver is responsible for loading food and supplies onto a vehicle and delivering them to scheduled locations. They must also perform vehicle inspections, maintain cleanliness, and collect empty or rejected merchandise.
On-site · Winnipeg
The Route Driver is responsible for maintaining inventory levels, distributing products to micro markets and vending machines, and ensuring high levels of customer satisfaction. They must also perform routine equipment maintenance, handle cash and invoices, and conduct daily vehicle inspections.
On-site · Cambridge
The driver is responsible for loading, transporting, and delivering food and supplies to various scheduled locations. They must also maintain the cleanliness of the company vehicle and ensure all sanitation and safety guidelines are followed during product handling.
On-site · London
The Warehouse Associate is responsible for receiving, processing, and managing inventory while ensuring accurate order picking and shipping documentation. They must also maintain warehouse safety, sanitation, and quality standards while operating equipment as required.
On-site · Port Coquitlam
Service micro markets, vending machines, and office coffee service accounts by distributing products, maintaining inventory, rotating stock, and cleaning and making minor adjustments to equipment. Provide customer service, handle complaints, manage delivery records and receipts, and keep the company vehicle clean, organized, and safe.
On-site · Fort McMurray
The Inventory Specialist is responsible for maintaining accurate inventory records, tracking stock levels, and organizing storage areas to ensure operational efficiency. They will perform cycle counts, manage incoming shipments, and report any inventory discrepancies to management.
On-site · Fort McMurray
The Administrative Assistant will manage daily branch operations, including answering customer inquiries, processing orders, and scheduling service calls. They will also support the team by maintaining accurate records, handling invoicing, and coordinating with drivers and technicians.
On-site · Fort McMurray
The Service Technician will install, maintain, troubleshoot, and repair water treatment, coffee, and beverage equipment for residential and commercial clients. They are responsible for performing preventative maintenance, completing safety documentation, and providing professional customer service at various site locations.
On-site · Toronto
The Regional Account Manager acts as the primary relationship owner for canteen accounts, focusing on retaining customers and driving profitable sales growth. Responsibilities include executing growth strategies, conducting face-to-face sales calls, and performing retail market inspections to ensure quality and compliance.
On-site · Laval
The Regional Sales Representative is responsible for developing new business opportunities and managing the entire sales cycle for vending and refreshment services. This includes prospecting, qualifying leads, negotiating contracts, and maintaining performance reports within the assigned territory.
On-site
The Regional Sales Director will drive business growth by managing the full sales cycle, from prospecting to closing, while developing customized service solutions for clients. They will also build and maintain strategic relationships with senior decision-makers to identify up-sell and cross-sell opportunities.
On-site · Mississauga
The Head of Customer Engagement is responsible for leading the enterprise retention strategy and maximizing renewal success across strategic client relationships. This role involves establishing governance, processes, and accountability to ensure consistent client retention and commercial risk mitigation.
On-site · Edmonton
Coordinate and supervise route drivers to ensure high customer service standards and maintain strong client relationships. Manage operational efficiency through route auditing, inventory control, and financial report analysis to improve profitability.
On-site · Port Coquitlam
Identify and qualify new business opportunities through research, cold calling, and email campaigns. Support the full sales cycle from proposal development and financial modeling to contract processing.
On-site · Calgary
The Regional Account Manager is responsible for building and maintaining strong relationships with strategic customers to ensure account growth and retention. This includes responding to RFPs, conducting site visits, and upselling services to increase overall profitability.
