Kitchen General Help, Full Time

Job summary

The Kitchen General Help is responsible for daily food preparation, meal plating, and maintaining kitchen cleanliness. They must also manage dishwashing duties and ensure all food storage and safety standards are strictly followed.

Job details

As Kitchen General Help you will be responsible for supporting our daily operations with a wide range of tasks such as cleaning, food preparation, serving meals, and dishwashing. Essential Duties and Responsibilities: * Dispense food for next day of production and plate individual meals. * Conduct work in accordance with safety standards. * Store food in designated areas following wrapping, dating, food safety and rotation procedures. * Perform general cleaning duties; remove trash and garbage to designated areas. * Dishwashing and other tasks as required. * Distribute supplies, utensils and portable equipment. * Utilize approved food recipes and production standards to ensure proper quality, serving temperatures and standard portion control. * Assure compliance with all sanitation and safety requirements. * Ability to work in various workstations including meal distribution area (packaging). * Willing to learn skid wrapping of finished product. * Food preparation and cooking as needed. Qualifications: * 1 year of food service experience in a restaurant, banquet or remote camp setting. * Food Handler Certification or provincial equivalent is an asset. * Strong time management and organizational skills to be able to manage workload. * Ability to work both independently and in team setting as required. * Good command of English language, both verbal and written and ability to follow written and verbal instructions. * Physical ability to carry out the duties of the position. Minor heavy lifting may be involved (up to 40 lb.) Position Requirements: * Pass a Drug & Alcohol Test * Shift: 12hr/Day * Rotation: 14 Days On/14 Days Off Perks: * Travel and accommodation provided * Overtime after 8hr/day (or 40hr/week) * Benefits after 3 months ESS Canada is committed to building meaningful partnerships with Indigenous communities and supporting inclusive employment opportunities. Consistent with our Indigenous community partnership commitments and voluntary employment equity initiatives, qualified Indigenous applicants (First Nations, Métis, and Inuit) may be given preference in the hiring process. Such applicants are invited to voluntarily self-identify and may be required to confirm a claim of Indigenous identity during the hiring process.

What you’ll do

The Kitchen General Help is responsible for daily food preparation, meal plating, and maintaining kitchen cleanliness. They must also manage dishwashing duties and ensure all food storage and safety standards are strictly followed.

Requirements

Candidates must have at least one year of food service experience and the physical ability to perform heavy lifting up to 40 lbs. A Food Handler Certification is considered an asset, and applicants must be able to pass a drug and alcohol test.

Benefits

• Travel provided
• Accommodation provided
• Overtime pay
• Benefits

Listed skills

• Time management · Preferred
• Teamwork · Preferred
• Heavy Lifting · Preferred
• Cleaning · Preferred
• Food safety · Preferred
• Food preparation · Preferred

Other relevant skills

Identified from the job description. Confirm important requirements above.

• Food preparation
• Dishwashing
• Cleaning
• Portion control
• Food safety
• Time management
• Organizational skills
• Teamwork
• Heavy lifting
• Employment Equity
• Meal Service
• Organizational Skills
• Lifting Ability
• Willingness To Learn
• Food Handler's Card
• Cooking
• Food Services
• English Language
• Packaging And Labeling
• Food Safety And Sanitation
• Food Preparation
• Operations
• Safety Standards
• Sanitation
• Restaurant Operation
• Time Management

Job areas

• Food & Beverage
• Hospitality
• Trades
• Kitchen Helper
• Kitchen Staff
• Kitchen Helpers
• Food Preparation Workers

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