Assistant Produce Manager
- Fort Qu'Appelle, SK
- On-site
- Posted May 29, 2026
- 1 position
Opens an external site
- Employment type
- Full-time
- Experience level
- Mid-level · 2+ years
- Minimum education
- High school
- Posting language
- English
- Working hours
- 40 hours per week
Job summary
The Assistant Produce Manager provides leadership to the team through scheduling, coaching, and recruitment while ensuring exceptional customer service. They assist the Fresh Food Manager in achieving budgeted financial targets and maintaining safe, efficient operations.
Job details
The Assistant Produce Manager provides leadership to the team through scheduling, coaching, and recruitment while ensuring exceptional customer service. They assist the Fresh Food Manager in achieving budgeted financial targets and maintaining safe, efficient operations. Candidates should have at least one year of retail or customer service experience with supervisory experience and a valid Class 5 driver's license. Grade 12 education is preferred, along with the ability to obtain PME, Foodwise, and First Aid certifications.
What you’ll do
The Assistant Produce Manager provides leadership to the team through scheduling, coaching, and recruitment while ensuring exceptional customer service. They assist the Fresh Food Manager in achieving budgeted financial targets and maintaining safe, efficient operations.
Requirements
Candidates should have at least one year of retail or customer service experience with supervisory experience and a valid Class 5 driver's license. Grade 12 education is preferred, along with the ability to obtain PME, Foodwise, and First Aid certifications.
Benefits
- Competitive Salaries
- Comprehensive Benefits Package
- Employer-contributed Pension Plan
- Learning Opportunities
Listed skills
- Customer service · Preferred
- Recruitment · Preferred
- Problem solving · Preferred
- Leadership · Preferred
- Communication · Preferred
- Coaching · Preferred
- Inventory management · Preferred
- scheduling · Preferred
Other relevant skills
Identified from the job description. Confirm important requirements above.
- Customer Service
- Leadership
- Scheduling
- Coaching
- Recruitment
- Training and Development
- Budget Administration
- Inventory Management
- Problem Solving
- Communication
- Commodity Sales
- Gross Margin Management
Job areas
- Retail
- Management & Leadership
- Food & Beverage
- Customer Service & Support
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