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Assistant Produce Manager

  • Fort Qu'Appelle, SK
  • On-site
  • Posted May 29, 2026
  • 1 position

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Employment type
Full-time
Experience level
Mid-level · 2+ years
Minimum education
High school
Posting language
English
Working hours
40 hours per week

Job summary

The Assistant Produce Manager provides leadership to the team through scheduling, coaching, and recruitment while ensuring exceptional customer service. They assist the Fresh Food Manager in achieving budgeted financial targets and maintaining safe, efficient operations.

Job details

The Assistant Produce Manager provides leadership to the team through scheduling, coaching, and recruitment while ensuring exceptional customer service. They assist the Fresh Food Manager in achieving budgeted financial targets and maintaining safe, efficient operations. Candidates should have at least one year of retail or customer service experience with supervisory experience and a valid Class 5 driver's license. Grade 12 education is preferred, along with the ability to obtain PME, Foodwise, and First Aid certifications.

What you’ll do

The Assistant Produce Manager provides leadership to the team through scheduling, coaching, and recruitment while ensuring exceptional customer service. They assist the Fresh Food Manager in achieving budgeted financial targets and maintaining safe, efficient operations.

Requirements

Candidates should have at least one year of retail or customer service experience with supervisory experience and a valid Class 5 driver's license. Grade 12 education is preferred, along with the ability to obtain PME, Foodwise, and First Aid certifications.

Benefits

  • Competitive Salaries
  • Comprehensive Benefits Package
  • Employer-contributed Pension Plan
  • Learning Opportunities

Listed skills

  • Customer service · Preferred
  • Recruitment · Preferred
  • Problem solving · Preferred
  • Leadership · Preferred
  • Communication · Preferred
  • Coaching · Preferred
  • Inventory management · Preferred
  • scheduling · Preferred

Other relevant skills

Identified from the job description. Confirm important requirements above.

  • Customer Service
  • Leadership
  • Scheduling
  • Coaching
  • Recruitment
  • Training and Development
  • Budget Administration
  • Inventory Management
  • Problem Solving
  • Communication
  • Commodity Sales
  • Gross Margin Management

Job areas

  • Retail
  • Management & Leadership
  • Food & Beverage
  • Customer Service & Support

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