We deliver excellence, expertise, & quality products our customers need for successful food operations & experiences.
Grand Rapids, Michigan
We’ve grown to become the largest family-operated broadline food service distributor in North America by upholding the same business approach since 1897—being passionately committed to the people we serve. We believe in the power of good food—to bring people together and make moments special. Every product, every order, and every decision we make is inspired by the people on the other side of the plate. We distribute to foodservice operators throughout the Midwest, Northeast, Southeast and Southwest regions of the U.S. and coast to coast in Canada. Our company also operates more than 170 Gordon Food Service Stores, which are open to the public and provide the benefits of restaurant-quality products and friendly, knowledgeable service. Gordon Food Service Stores do not charge a membership fee. Gordon Food Service Stores are the primary supplier for many small foodservice operators, including: restaurants, churches, daycare providers, caterers, event planners, and other small businesses. We offer a broad range of employment opportunities throughout our corporate offices, distribution centers, and retail stores. We have a strong commitment to our employees and foster an environment that promotes internal growth, training, and career development opportunities. Gordon Food Service is an Equal Opportunity Employer and does not discriminate against any person on the basis of age, sex, race, religion, national origin, disability, or veteran status.
On-site · Saskatoon
The driver is responsible for the safe, accurate, and timely delivery of food service products to customers while maintaining professional relationships. They must also perform vehicle inspections, manage delivery paperwork, and communicate customer concerns to management.
On-site · Milton
The Regional Produce Purchasing Supervisor leads a team of buyers to execute fresh produce category strategies and ensure regional inventory health. They collaborate with internal stakeholders to meet KPIs related to sales, margin, and cost competitiveness while managing regional supplier relationships.
On-site · Edmonton
Ensure safe, accurate, and timely delivery of food service products to customers while maintaining professional relationships. Manage paperwork, collect payments, and perform daily vehicle inspections and equipment maintenance.
On-site · Edmonton
The delivery driver is responsible for the safe, accurate, and timely delivery of food service products to customers while maintaining professional relationships. They must also perform equipment inspections, manage paperwork, and communicate customer concerns to management.
On-site · Lloydminster
The driver is responsible for the safe, accurate, and timely delivery of food service products to customers while maintaining professional relationships. They must also manage paperwork, collect payments, and perform regular equipment inspections to ensure operational efficiency.
On-site · Ajax
The Culinary Specialist provides profit-maximizing culinary solutions and business planning to divisional customers through menu analysis and recipe development. They also collaborate with sales and marketing teams to execute food shows and provide training on culinary insights and product adoption.
On-site · Milton
The Product Specialist provides sales support and protein industry expertise to the sales team to help achieve volume and profit targets. They also develop strategic category plans, conduct product training, and build relationships with key customers.
On-site · Calgary
The Courier Driver is responsible for the safe, accurate, and timely delivery of food service products to customers while maintaining professional relationships. They must also perform vehicle inspections, manage delivery paperwork, and collaborate with management to address customer concerns.
On-site · London
The driver is responsible for safely operating straight trucks or trailers to transport and deliver food products to various customer locations. Responsibilities include manually unloading goods, maintaining accurate delivery records, and conducting routine vehicle inspections.
On-site · Ajax
The Product Specialist provides sales support and protein industry expertise to the sales team to achieve volume and profit targets. They develop strategic category plans, conduct product training, and build relationships with key customers to drive market growth.
On-site · Cranbrook
The driver is responsible for the safe, accurate, and timely delivery of food service products to customers while maintaining professional relationships. They must also perform vehicle inspections, manage delivery paperwork, and communicate customer concerns to management.
On-site · Amherst
The role acts as the operational hub for field service, responsible for planning, scheduling, and dispatching work to minimize customer downtime. It also involves diagnosing technical issues with beverage and chemical equipment and managing third-party customer accounts.
Hybrid · Amherst
The Protein Divisional Merchandising Manager will spearhead the growth of the protein category by managing commodity market fluctuations, strategic opportunity buys, and the COP contracting program. They will act as a subject matter expert to support sales teams, manage inventory risks, and ensure alignment between national strategies and local market needs.
On-site · Sarnia
The District Sales Representative acts as the primary liaison between food service customers and the company, managing orders and delivery coordination. They are responsible for expanding existing customer relationships and securing new business through consultative sales and value-added solutions.
On-site · Ottawa
The AZ Transit Driver is responsible for the safe and timely transport of loaded and empty trailers between distribution centers and customer locations. The role also involves performing daily vehicle inspections, monitoring refrigerated equipment, and maintaining accurate delivery documentation.
On-site · Rocky View No 44
Ensure safe, accurate, and timely delivery of food service products to customers while maintaining professional relationships. Manage vehicle equipment, collect payments, and communicate customer concerns to management.
On-site · Edmonton
The technician is responsible for the installation, maintenance, and repair of refrigeration and HVAC systems to ensure optimal performance and food safety compliance. They must also perform diagnostic troubleshooting, monitor system parameters, and maintain detailed records of all service activities.
On-site · Toronto
Provide professional bilingual customer service and order processing support via phone, email, and live chat. Act as an information resource for internal teams regarding inventory levels and product inquiries.
On-site · Ajax
Perform scheduled maintenance, repairs, and preventative tasks on warehouse equipment, including refrigeration systems, HVAC, and automated storage machinery. Respond to emergency situations and ensure the operational integrity of building systems and machinery.
On-site · Dryden
The driver is responsible for the safe, accurate, and timely delivery of food products to customers while maintaining professional relationships. They must also manage paperwork, collect payments, and perform regular equipment inspections and maintenance.
