We deliver excellence, expertise, & quality products our customers need for successful food operations & experiences.
Grand Rapids, Michigan
We’ve grown to become the largest family-operated broadline food service distributor in North America by upholding the same business approach since 1897—being passionately committed to the people we serve. We believe in the power of good food—to bring people together and make moments special. Every product, every order, and every decision we make is inspired by the people on the other side of the plate. We distribute to foodservice operators throughout the Midwest, Northeast, Southeast and Southwest regions of the U.S. and coast to coast in Canada. Our company also operates more than 170 Gordon Food Service Stores, which are open to the public and provide the benefits of restaurant-quality products and friendly, knowledgeable service. Gordon Food Service Stores do not charge a membership fee. Gordon Food Service Stores are the primary supplier for many small foodservice operators, including: restaurants, churches, daycare providers, caterers, event planners, and other small businesses. We offer a broad range of employment opportunities throughout our corporate offices, distribution centers, and retail stores. We have a strong commitment to our employees and foster an environment that promotes internal growth, training, and career development opportunities. Gordon Food Service is an Equal Opportunity Employer and does not discriminate against any person on the basis of age, sex, race, religion, national origin, disability, or veteran status.
On-site · Ottawa
The AZ Local Delivery Driver is responsible for the safe, accurate, and timely delivery of food products to customer locations. This includes manual unloading, maintaining equipment, and building positive relationships with customers.
On-site · Winnipeg
Accurately select and label food service products from warehouse slots based on customer orders. Operate a pallet jack and use radio frequency scanners to ensure efficient order fulfillment and shipping preparation.
On-site · Regina
The delivery driver is responsible for the safe, accurate, and timely delivery of food service products to customers. They also act as a liaison between management and customers while maintaining equipment and managing delivery paperwork.
On-site · Delta
The order selector is responsible for manually lifting and selecting food service products using a computerized inventory system. They must also operate power equipment safely and maintain compliance with health and safety regulations across various temperature zones.
On-site · Dryden
The driver is responsible for the safe, accurate, and timely delivery of food products to customers while maintaining professional relationships. They must also perform vehicle inspections, manage delivery paperwork, and communicate customer concerns to management.
On-site · Kelowna
The driver is responsible for safely operating straight trucks or trailers to transport and deliver food products to various customer locations. They must also conduct routine vehicle inspections, maintain accurate delivery records, and provide exceptional customer service during the unloading process.
On-site · Grande Prairie
The supervisor supports transportation operations by training, coaching, and motivating drivers to ensure efficient service delivery. They are also responsible for route balancing, dispatching, and ensuring compliance with safety and governmental regulations.
On-site · Ancaster
The driver is responsible for safely operating trucks to transport and deliver food products to various customer locations. They must manually unload goods, maintain accurate delivery records, and conduct routine vehicle inspections.
On-site · Milton
The Manager, Regional Revenue is responsible for developing and executing cost and pricing strategies to drive profitable margin outcomes. They collaborate with internal stakeholders to analyze performance metrics, identify revenue opportunities, and support divisional sales objectives.
On-site · Toronto
Install, maintain, and repair coffee, juice, dishwasher, and chemical dispensing equipment for customers across the assigned territory, including responding to emergency service needs. Support territory sales and customer relationships, document field work, manage parts and inventory, and coordinate with internal sales and product teams.
On-site · Moncton
The District Sales Representative facilitates order and delivery interactions while managing customer business relationships within an assigned territory. They are responsible for acquiring new customers, penetrating existing accounts, and acting as a foodservice consultant to help clients achieve their business goals.
On-site · Delta
You will be responsible for managing and growing a sales territory by identifying new business opportunities and maintaining existing customer relationships. This involves collaborating with internal departments to ensure service quality and providing menu solutions to help customers increase their business.
On-site · Regina
The District Sales Representative manages customer relationships, facilitates order and delivery processes, and seeks growth opportunities within an assigned territory. They act as a foodservice consultant to help customers achieve their goals through effective product representation and business solutions.
On-site · Kelowna
The Transfer Driver is responsible for the safe delivery and transfer of trailers across established routes in the Interior and Delta regions. They must operate vehicles in compliance with all road regulations and company policies while assisting team members as needed.
On-site · Kamloops
The Transfer Driver is responsible for safely transferring trailers to various locations in the Interior and Delta regions. They must operate vehicles in compliance with all road regulations and company policies while maintaining a professional demeanor.
On-site · Lloydminster
The driver is responsible for the safe, accurate, and timely delivery of food service products to customers while maintaining professional relationships. They must also manage paperwork, collect payments, and perform regular equipment inspections to ensure operational efficiency.
On-site · Ajax
The Culinary Specialist provides profit-maximizing culinary solutions and business planning to divisional customers through menu analysis and recipe development. They also collaborate with sales and marketing teams to execute food shows and provide training on culinary insights and product adoption.
On-site · Milton
The Product Specialist provides sales support and protein industry expertise to the sales team to help achieve volume and profit targets. They also develop strategic category plans, conduct product training, and build relationships with key customers.
On-site · London
The driver is responsible for safely operating straight trucks or trailers to transport and deliver food products to various customer locations. Responsibilities include manually unloading goods, maintaining accurate delivery records, and conducting routine vehicle inspections.
On-site · Ajax
The Product Specialist provides sales support and protein industry expertise to the sales team to achieve volume and profit targets. They develop strategic category plans, conduct product training, and build relationships with key customers to drive market growth.
