Baker

Job summary

Prepare dough, batters, icings, and frostings according to recipes or customer orders, and bake breads, pastries, and other goods. Prepare pastries for special occasions and oversee the sales and merchandising of baked goods.

Job details

Overview Languages English Education Secondary (high) school graduation certificate Experience 1 to less than 7 months On site Work must be completed at the physical location. There is no option to work remotely. Work setting Bake shop Large volume bakery Responsibilities Tasks Prepare dough for pies, bread, rolls and sweet goods, batters for muffins, cookies and cakes and icings and frostings according to recipes or special customer orders Prepare pastry for special occasions, such as weddings and birthdays Bake mixed dough and batters Prepare special orders Oversee sales and merchandising of baked goods Experience and specialization Food specialties Breads and rolls Desserts and pastries Donuts and muffins Additional information Work conditions and physical capabilities Attention to detail Fast-paced environment Handling heavy loads Manual dexterity Physically demanding Repetitive tasks Standing for extended periods Tight deadlines Personal suitability Client focus Dependability Reliability Team player Patience Employment groups This employer promotes equal employment opportunities for all job applicants, including those self-identifying as a member of these groups: Support for youths Provides awareness training to employees to create a welcoming work environment for youth Support for mature workers Provides staff with awareness training to create a welcoming work environment for mature workers

What you’ll do

Prepare dough, batters, icings, and frostings according to recipes or customer orders, and bake breads, pastries, and other goods. Prepare pastries for special occasions and oversee the sales and merchandising of baked goods.

Requirements

A secondary school graduation certificate and 1 to less than 7 months of experience are specified. The role requires working on-site in a fast-paced bakery environment and calls for attention to detail, physical stamina, manual dexterity, reliability, and teamwork.

Listed skills

• Teamwork · Preferred
• Reliability · Preferred
• Attention to detail · Preferred
• Manual dexterity · Preferred

Other relevant skills

Identified from the job description. Confirm important requirements above.

• Dough Preparation
• Baking
• Pastry Preparation
• Recipe Following
• Special Order Preparation
• Sales Oversight
• Merchandising
• Attention to Detail
• Manual Dexterity
• Client Focus
• Dependability
• Reliability
• Teamwork
• Patience

Job areas

• Food & Beverage
• Manufacturing
• Retail

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