HC
Havergal CollegeVerified Job Source
Cuisinier, Temps plein
French postingResponsible for preparing and cooking food items according to established recipes and standards. Ensures kitchen cleanliness and adherence to food safety regulations throughout the shift.
- On-site
- Montréal, QC
- Posted Aug 26, 2026
- 1 position
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Job summary
tbd
What you’ll do
Responsible for preparing and cooking food items according to established recipes and standards. Ensures kitchen cleanliness and adherence to food safety regulations throughout the shift.
Requirements
Requires basic culinary knowledge and the ability to work in a fast-paced kitchen environment. Must be available to work full-time hours as scheduled.
Listed skills
- CookingPreferred
Other relevant skills
Identified from the job description. Confirm important requirements above.
- Cooking
- Food preparation
- Kitchen safety
- Sanitation
- Menu execution
- Cleanliness
- Food Safety And Sanitation
- Food Preparation
- Kitchen Safety
Job areas
- Food & Beverage
- Hospitality
- Unclassified
- Cook
- Cooks
- Cooks, Restaurant
Additional details
- Minimum experience
- 0+ years
- Posting language
- French
- Working hours
- 40 hours per week