Kitchen Helper

Job summary

Clean and sanitize kitchen areas, equipment, dishes, tables, and floors; handle kitchen waste and cleaning products. Prepare and package simple foods, take customer orders, stock food storage areas, and receive and store supplies.

Job details

Overview Languages English Education No degree, certificate or diploma Experience No experience (will train) On site Work must be completed at the physical location. There is no option to work remotely. Responsibilities Tasks Clean and sanitize items such as dishwasher mats, carts and waste disposal units Clear and clean tables, trays and chairs Place dishes in storage area Sanitize and wash dishes and other items by hand Package take-out food Portion and wrap foods Prepare, heat and finish simple food items Stock refrigerators and salad bars Take customers' orders Clean and sanitize kitchen including work surfaces, cupboards, storage areas, appliances and equipment Handle and store cleaning products Receive, unpack and store supplies in refrigerators, freezers, cupboards and other storage areas Remove kitchen garbage and trash Sharpen kitchen knives Sweep, mop, wash and polish floors Wash, peel and cut vegetables and fruit Additional information Work conditions and physical capabilities Fast-paced environment Repetitive tasks Work under pressure Personal suitability Team player Ability to multitask Employment groups This employer promotes equal employment opportunities for all job applicants, including those self-identifying as a member of these groups: Support for youths Offers on-the-job training tailored to youth Offers mentorship, coaching and/or networking opportunities for youth Provides awareness training to employees to create a welcoming work environment for youth

What you’ll do

Clean and sanitize kitchen areas, equipment, dishes, tables, and floors; handle kitchen waste and cleaning products. Prepare and package simple foods, take customer orders, stock food storage areas, and receive and store supplies.

Requirements

No degree, certificate, or diploma is required, and no prior experience is needed because training is provided. The role requires working effectively in a fast-paced environment, handling repetitive tasks and pressure, and demonstrating teamwork and multitasking ability.

Listed skills

• Food preparation · Preferred
• Time management · Preferred
• Multitasking · Preferred
• Teamwork · Preferred

Other relevant skills

Identified from the job description. Confirm important requirements above.

• Dishwashing
• Cleaning And Sanitizing
• Food Preparation
• Food Portioning And Packaging
• Taking Customer Orders
• Stocking Refrigerators And Salad Bars
• Receiving And Storing Supplies
• Knife Sharpening
• Vegetable And Fruit Preparation
• Time Management
• Multitasking
• Teamwork

Job areas

• Hospitality
• Food & Beverage

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